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Woocommerce product reviews

Champagne: New Releases and Collectibles (May 2014)

After much anticipation, the 2006 Brut Nature makes its debut with a bang. All of the classic Roederer signatures are in place, especially in its utterly beguiling, expressive bouquet. Hints of lemon peel, pastry, wild flowers and Chamomile linger on the pointed, crystalline finish. The Brut Nature emerges from estate-owned parcels in Cumieres and Hautvillers,…

Vintage Champagne (Dec 2014)

Light, green-tinged gold. Vibrant and focused on the nose, displaying scents of fresh citrus fruits, anise, dusty minerals and white flowers. Fleshy and dry, boasting excellent depth and focus to its bitter lemon zest and pear skin flavors deepened by a hint of sweet butter. Shows a nervy, stony quality on the finish, which hangs…

Vintage Champagne (Nov 2013)

(made from fruit grown in eight different grand crus, mostly Verzenay and Avize; lot 5122815): Vivid gold. Heady aromas of orange, white peach and smoky minerals, with a note of buttered toast adding depth. Densely packed citrus and pit fruit flavors show chewy texture and a bright mineral quality that adds vivacity. Rich but lively…

Champagne Update (Nov 2006)

Light gold. Vibrant, tangy aromas of apple, pear, white peach and minerals. Wound tight right now, only reluctantly offering up flavors of fresh orchard fruits, herbs and pepper. Finishes zesty and long. Seems less deep than the 1997 bottling; is this just in a sullen, youthful stage?

Bordeaux 2010: All That Glitters… (May 2011)

(a blend of 54% merlot, 40% cabernet sauvignon and 6% petit verdot; 90 IPT; 3.66 pH; 14.5 % alcohol) Deep ruby-red. Captivatingly deep, brooding aromas of blackcurrant, violet and dried herbs. Rich, suave and fine-grained, with delicate blackberry, cassis and mineral flavors. In a distinctly elegant style thanks to lively harmonious acids. The broad, long,…

Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 Palmer is a broody, tertiary bouquet with pencil lead infused black fruit that gains intensity with aeration. This is very classic in style, quintessentially 2010. The palate is medium-bodied with very fine tannins, a strong marine influence here with touches of seaweed infusing the black fruit. Very well balanced, not quite as precise…