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Pichon Longueville Comtesse de Lalande 1921-2016 (Oct 2017)

A host of Cabernet Sauvignon-infused aromas make a strong opening statement in the 1978 Pichon Lalande. There is certainly no shortage of power or character. If anything, the 1978 is perhaps a bit lacking in mid-palate depth, which gives it an element of austerity. Aside from that small critique, the 1978 is deeply expressive and…

Looking Backward/Looking Forward: 2000 vs 2001 Bordeaux (Sep 2021)

The 2000 Pavillon Rouge de Château Margaux is actually a vintage that I have never tasted before. For me, this is a little more mature than the 2001, with black plum, loam and pressed flower scents of pastille-like purity. Like the 2001, this has certainly held up well. The palate is medium-bodied, fuller and more…

2000, 1999 and 1998 Bordeaux (May 2001)

Medium ruby. Perfumed, subtle aromas of dark berries, spices, cedar and lead pencil; unusually sophisticated for a second wine. Supple, dense and suave, with lovely layered texture and restrained sweetness. Very densely packed and serious for Pavillon Rouge, but with no loss of finesse. Finishes with chewy, ripe tannins and excellent length.

Bring Out Your “Dead”: Pichon-Lalande 1957-2013 (Aug 2022)

The 1978 Pichon-Lalande has always been one of the best of the decade. Vibrant and detailed on the nose, fresh as a daisy, hints of oyster shell with black fruit vie for attention. Cohesive and delineated, the aromatics here just exude classic Claret. The palate is beautifully balanced with fine-boned tannins. For a 1978 Pauillac,…

Vinous Table: The Parson’s Table, Arundel, UK (May 2022)

The 2018 Brut Reserve from Gusbourne in Kent provides more evidence, not that it is really necessary anymore, that English sparkling wine is really delivering. A tripartite blend of Chardonnay, Pinot Noir and Pinot Meunier aged for 36 months on the lees, it offers enticing orange blossom, Nashi pear and hints of crème fraiche on…

Two Imaginary Boys: Pichon-Lalande (Aug 2019)

The 1966 Pichon-Lalande is a vintage that I have encountered two or three times before. It has an expressive bouquet of autumn leaves, pencil box, woodbines and a touch of black tea. The palate is well balanced and quite mellow with a fine bead of acidity. It feels fresh and poised, but very old-school and…