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Central Spain: Tempranillo and Beyond (Dec 2015)

Bright violet color. A complex, expansive bouquet evokes ripe dark berries, candied flowers, vanilla and incense, with a smoky mineral overtone. Juicy and focused on the palate, offering concentrated boysenberry and cherry-cola flavors that show surprising vivacity and a touch of back end spiciness. Finishes very long and energetic, with supple tannins building slowly and…

Focus on Tuscany: The 2009s and 2008s (Aug 2011)

The single-vineyard 2008 Cortona Syrah Migliara fleshes out beautifully in the glass with layers of dark red fruit that fill out the wine’s broad shouldered frame nicely. The Migliara is at once more perfumed, high toned than Il Bosco, with an expression of fruit that tends towards the red end of the spectrum. Fine, polished…

Salvioni: Brunello di Montalcino 1985-2011 (May 2016)

The 2011 Brunello di Montalcino is supple, open-knit and quite pretty. Sweet red cherry, plum, hard candy and white flowers are all super-expressive. This is an especially lifted, gracious Brunello from Salvioni. In 2011, it is the wine’s silkiness and inner perfume that stand out. The 2011 is a gorgeous wine to drink now and…

Champagne: The 2024 Spring Preview (Mar 2024)

The 2008 Vintage is an infant. Tightly wound and vibrant, the 2008 still needs time. Today, bright acids dominate. I wouldn’t dream of touching this anytime soon, as the 2008 remains embryonic, although from time to time the barest hints of signature Krug notes peek out from the wine’s structure. Vibrant saline notes and sculpted…

New Releases from Australia, Part 1 (Jul 2007)

Deep ruby. Powerful raspberry and cassis on the nose, with exotic Asian spice and floral oil accents. Liqueur-like dark berry flavors are impressively poised on a silky, midweight frame, with gentle tannins building on the back. Takes a turn to bitter cherry on the long, juicy finish, with the sexy spice notes repeating.

New Releases from Australia, Part 2 (Sep 2008)

Opaque ruby. Youthfully brooding nose reluctantly displays red and dark berries, licorice and Indian spices; a sexy floral quality gains strength with air and carries onto the palate. Sweet raspberry and blackcurrant flavors are framed by silky tannins and offer excellent palate coverage and energy. The floral note echoes on the long, spicy finish, which…