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2010 Barolo: Flying High Again (Jan 2014)

The 2010 Gaia & Rey is just beginning to show the early signs of aromatic complexity. Honey, nectarine, white truffle and orange peel meld into more tropical notes in a gorgeous, layered Chardonnay. The minerality of the vintage is most apparent on the finish, but otherwise this is a fairly voluptuous, generous Chardonnay. Elements of…

Barolo and Barbaresco (Nov 2013)

Good bright green-tinged yellow. Distinctly more Burgundian on the nose than the riper 2001, offering notes of fresh peach, apple and nut oil. Energetic and intense in the mouth, with a sexy sulfide nuance I associate with Burgundy. Finishes with noteworthy finesse, length and grip. An excellent showing, and built to age.

2010 Barolo: Flying High Again (Jan 2014)

The 2010 Gaia & Rey is just beginning to show the early signs of aromatic complexity. Honey, nectarine, white truffle and orange peel meld into more tropical notes in a gorgeous, layered Chardonnay. The minerality of the vintage is most apparent on the finish, but otherwise this is a fairly voluptuous, generous Chardonnay. Elements of…

Barolo and Barbaresco (Nov 2013)

Good bright green-tinged yellow. Distinctly more Burgundian on the nose than the riper 2001, offering notes of fresh peach, apple and nut oil. Energetic and intense in the mouth, with a sexy sulfide nuance I associate with Burgundy. Finishes with noteworthy finesse, length and grip. An excellent showing, and built to age.

The Annual Red Bordeaux Report (May 2005)

Red-ruby. Dark plum, dark chocolate and smoky tobacco on the nose. Sweet, pliant and smoky on the front half, then a bit drier toward the back, with some dusty tannins. But this is juicy and persistent, in a moderately ripe style.

1998 and 1997 Rhone Valley Wines (Jan 2000)

Ruby-red. Port-like aromas of black cherry, roasted currant and smoky oak. Extraordinarily silky and seamless in the mouth, with uncanny texture and great suavity. Extremely long on the finish, with the tannins buried in fruit. A remarkably lush, accessible La Chapelle whose sheer density of material should enable it to develop in bottle for 15…