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2013 Bordeaux: Walking the Tightrope (Apr 2014)

Sweet tobacco, cedar, dried cherries and smoke are some of the notes that emerge from the 2013 Ségla. This mid-weight, gracious Margaux is an excellent choice for drinking over the next handful of years. There is a classicism to the 2013 that is quite appealing. The blend is 56% Cabernet Sauvignon, 43% Merlot and 1%…

2013 Bordeaux: Walking the Tightrope (Apr 2014)

The 2013 Rauzan-Ségla is one of the brawnier wines I tasted in Margaux. Black cherries, plums, smoke, tobacco and menthol wrap around the palate. Savory and floral notes appear later, adding aromatic nuance. The 2013 impresses for the purity of its fruit and its overall balance. All the signatures are in place, but in miniature,…

Bordeaux 2013: Definitely Not the Vintage of the Century (May 2014)

Full red-ruby. Tangy aromas of plum, blueberry and musky torrefaction. Silky and suave in the mouth, with fruit-driven flavors of dark plum, blueberry, chocolate and sexy oak lifted by fresh herbs. Finishes with sweet tannins and supple lingering fruit. (I should note that a second sample I had, on a different day and at another…

A Century of Bordeaux: The Threes (Aug 2023)

The 2013 Rauzan-Ségla has a mature nose of brown spices, red fruit, leather and sage aromas. It’s a bit rustic compared to the bottle tasted at the vertical a couple of years earlier. The palate is medium-bodied with light tannins. It’s soft and squidgy, with fine acidity and a slightly ferrous finish. I feel this…

The Margaux Paragon: Rauzan-Ségla 1900-2015 (Apr 2019)

The 2013 Rauzan-Ségla proves that this disparaged vintage should not be written off. It has a refined bouquet with the same blackberry and briary scents I observed just after bottling, nothing complex but it conveys the sense of Margaux. The palate is medium-bodied with lighter tannins than the 2012, simple yet fresh with slightly dusty…

Everyday Piedmont, Parts 1 & 2 (Sep 2021)

The 2019 Barbera d’Alba Scarrone Vigna Vecchia naturally has a bit more volume and richness than the straight Scarrone, but the two wines are not that different in terms of personality. All the elements are dialed up to eleven. This sumptuous, flashy Barbera from 100+ year-old vines is a winner.