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Woocommerce product reviews

2000 and 1999 Red Burgundies (Mar 2002)

Bright ruby-red. Sexy nose combines maraschino cherry, roast coffee, bitter chocolate and lively oak spices not apparent in the foregoing wines. Full, sweet and chewy in the mouth, with a silky, layered texture to buffer the wine sound acidity. Cherry and black raspberry flavors are nicely sweetened by the wine’s new oak. Features a long,…

Myth Over Matter: Mature Burgundy 1920-2019 (Mar 2023)

The 1999 Gevrey-Chambertin Clos Saint-Jacques 1er Cru offers exquisite delineation on the nose, real transparency here, very pure and yet there is no escaping the intensity contained in this Clos Saint-Jacques. The palate is supremely well-balanced though it is higher in acidity than I would have expected. Killer mineralité, this sashays along with style and…

Myth Over Matter: Mature Burgundy 1920-2019 (Mar 2023)

The 1999 Gevrey-Chambertin Clos Saint-Jacques 1er Cru offers exquisite delineation on the nose, real transparency here, very pure and yet there is no escaping the intensity contained in this Clos Saint-Jacques. The palate is supremely well-balanced though it is higher in acidity than I would have expected. Killer mineralité, this sashays along with style and…

2000 and 1999 Red Burgundies (Mar 2002)

Bright ruby-red. Sexy nose combines maraschino cherry, roast coffee, bitter chocolate and lively oak spices not apparent in the foregoing wines. Full, sweet and chewy in the mouth, with a silky, layered texture to buffer the wine sound acidity. Cherry and black raspberry flavors are nicely sweetened by the wine’s new oak. Features a long,…

1999 and 1998 White Burgundies (Sep 2000)

Highly aromatic, steely nose of nut skin, lemon, licorice and spicy oak. Pure and precise in the mouth, with excellent flavor intensity and sound supporting acidity. Rather backward for a ’98. Finishes very dry and long, with a faint note of earth.

2007 and 2006 Red Burgundies (Mar 2009)

Good bright, deep red. Complex, pure aromas of tangy raspberry, cherry, smoked meat and flowers. Plush on entry, then fat and sweet in the middle, showing a smokier quality than the Latricieres and conveying a less-primary impression of higher pH. In a more feminine style, and yet the dusty tannins show a slight toughness.