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2016 Chianti Classico – A Modern Day Benchmark (Aug 2019)

The 2015 Chianti Classico Riserva Berardo is a pretty, open-knit wine. Sweet dark cherry, plum, lavender, spice and menthol are nicely delineated in the 2015, a Riserva that is unusually translucent for the vintage. This is an especially refreshing, mid-weight wine for the year, with a good deal of savory and earthy Sangiovese character laced…

2001 Red Wines from the Rhone Valley (Jan 2004)

Red-ruby. Raspberry liqueur, game and exotic woodsmoke on the nose. Large-scaled, powerful and dense, with an impressive, solid core of almost medicinal black cherry and dark berry fruit. Very deep, rich, young Chateauneuf with strong but ripe palate-coating tannins and superb persistence. This will reward seven to ten years of cellaring.

2007, 2006 and 2005 Bordeaux (May 2008)

Bright medium ruby. Sexy, ripe aromas of plum, redcurrant, smoke and minerals. Big, plummy and round; unusually rich and ripe for this Cotes de Francs estate. A broad, chocolatey big boy that finishes with substantial but ripe, dusty tannins. Very satisfying.

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Château Margaux is blessed with a stunning nose that delivers intense blackberry and cranberry scents, crushed rose petals and touches of slate. The palate is medium-bodied with very fine tannin, taut and quite linear with an effortless and precise finish that is a pure joy. You have the sense of a Château Margaux…

Bordeaux 2009: The Best Ever? (May 2010)

(a blend of 87% cabernet sauvignon, 9% merlot, 2% cabernet franc and 2% petit verdot; pH 3.79; 13.3% alcohol; represents a stringent 36% selection) Good full ruby-red. Pure, ripe aromas of cassis, graphite and cedar, lifted by floral and mineral high notes. Dense and amazingly concentrated yet light on its feet, with compelling, extremely pure…

1999, 1998 and 1997 Bordeaux (May 2000)

Medium ruby-red. Blackberry, shoe polish, licorice and green herbs on the nose; currently showing its cabernet franc component. Rather closed in the mouth and not now especially expressive. Seems a bit heavy. Finishes firmly tannic and slightly dry. Perhaps in an awkward phase.