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Rioja: The Past Is Always Present (Apr 2021)

Bright ruby. A hugely perfumed bouquet evokes red berry liqueur, candied cherry, coconut, potpourri, pipe tobacco and exotic spice aromas, all complemented by a smoky overtone. Alluringly sweet, broad and pliant on the palate, displaying a velvety texture to the plush raspberry, cherry cola, floral pastille and coconut flavors. Superb depth and no rough edges….

Looking The Part: Pichon-Baron 1953 – 2015 (Jan 2019)

The 1985 Pichon-Baron is fully mature on the nose, featuring vigorous blackberry, raspberry confit, dried blood and oxtail aromas, almost Rhône-like in style. It is one of the few bouquets of this Second Growth that you might describe as “animally.” The fleshy, medium-bodied palate offers supple tannin, a fine bead of acidity and pretty red…

The Comedown: Bordeaux 2011 Ten-Years-On (Apr 2022)

The 2011 La Mission Haut-Brion is well defined and very focused on the nose: blackberry, briary and graphite, quite mineral-driven with an impressive sense of energy. The palate is medium-bodied with fine tannins, good tension, quite precise with attractive black pepper and graphite notes, poised and showing good breeding on the finish. This is excellent….

2011 Bordeaux from the Bottle (Jul 2014)

Good full ruby. Expressive aromas of raspberry, strawberry, Asian spices and minerals. Youthfully tight and dry, but already shows noteworthy focus and lift to the youthfully medicinal cherry and floral flavors. This could use a little more generosity on the long finish, but it’s an outstanding wine of noteworthy purity.

The Annual Red Bordeaux Report (May 2005)

Moderately saturated ruby-red. Expressive aromas of currant, black cherry, leather, mocha, game, black olive and minerals. Suave, seamless claret with a firm edge of acidity. More harmonious now than it was just prior to the bottling last June, but still rather closed and in need of a decade of cellaring. But this is not really…

2002 and 2001 Red Burgundies (Mar 2004)

Medium red. Captivating aromas of raspberry, minerals, coffee and mint. Fat and rich, with a pungent raspberry flavor and lovely texture and sweetness for the year. Completely different in palate feel from the Bonnes-Mares and a step up in lushness from the foregoing samples. Finishes with fine, broad tannins and excellent grip and length. A…