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Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

Bright, dark red; not quite as ruby as the Clos du Verseuil. A slightly high-toned aroma of kirsch is quite primary and even a bit inky. Juicy and intensely flavored, showing terrific definition but also a distinct thickness of texture, no doubt partly due to the high percentage of millerandage in these vines (production was…

Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

The 2016 Volnay Caillerets 1er Cru shows all the energy and tension that this site is known for. A wine of drive, power and understated texture, the 2016 has much to offer. Like the best of these 2016s, the Caillerets needs time to fully come together. Even so, it is impressive today. Bright, saline notes…

Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

Bright red-ruby. Very ripe aromas of black raspberry, flowers and earth show a bit less lift than those of the Carelle Sous La Chapelle. In a rather closed phase today; chunkier, drier and less elegant than the Carelle but still finer-grained than its 2015 sibling, offering flavors of dark berries, medicinal cherry stomp and licorice….

Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

The 2016 Volnay Santenots 1er Cru is laced with sweet red cherry, raspberry, rose petal and mint notes, all of which confer freshness and energy. The balance of fruit and tannin is quite good, especially considering the 2016 will get another few months in tank, which should help bring things together. The pliant, dense finish…

Northern Rhône: Solid ’14 Reds and Outstanding ’15 Whites (Jul 2017)

(made with 25 percent whole clusters) Inky ruby. Pungent, spice-accented aromas of ripe dark berries, candied violet, licorice and smoky minerals. Juicy and expansive on the palate, offering pliant black and blue fruit and floral pastille flavors that are complemented and lifted by a jolt of peppery spices. Becomes sweeter and deeper with air, with…

2014 Red Burgundies: Delicious Terroir-Driven Midweights (Mar 2017)

(30% new oak): Bright, moderately saturated dark red. Purer on the nose than the Côte de Nuits-Villages, offering aromas of dark cherry, licorice and spices. Juicy and intense in the mouth, showing a darker fruit character than the Côte de Nuits-Villages, as well as a note of bitter chocolate. The serious, chewy finish features ripe,…