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The 2013 and 2012 Northern Rhône Wines (Feb 2015)

Saturated ruby. An explosive, sharply delineated bouquet evokes fresh red and dark berries, Asian spices, candied flowers and incense, all lifted by a bright mineral overlay. Silky, sweet and utterly seamless on the palate, offering vibrant raspberry, violet pastille and spicecake flavors that spread out and gain depth with air. Manages to be both powerful…

2011 Red Burgundies (Jan 2013)

Deep, bright red. Subtle, pure nose offers black raspberry, black cherry, mint, menthol and a hint of citrus skin. Wonderfully silky and sweet but the black fruit flavors come off more savory than sugary owing to the wine’s strong limestone character. Finishes sappy, uncompromisingly dry and very long, with firm tannins and lovely mineral and…

2007, 2006 and 2005 Bordeaux (May 2008)

Red-ruby. Classic aromas of plum, raspberry, tobacco, smoke and warm stones. Sweet, lush and generous but with the brightness of the vintage. In an essentially easygoing style. Finishes broad and soft, with plenty of ripe, mouthcoating tannins and noteworthy persistence.

Bordeaux ’08: Far Better Than Expected (May 2009)

Deep purple-ruby. Pure nose offers blackcurrant, minerals and spicy bitter chocolate. Suave and rich, with flavors of blackcurrant and spicy plum. At once fatter and finer-grained than the 2007, with harmonious acidity buffering its voluptuous texture. The broad, mouthcoating finish features fine tannins, excellent length and a floral note.

2008 Bordeaux: A Day In A Life (Feb 2018)

The 2008 Lynch Bages has a classic pencil lead and cedar scented bouquet with impressive delineation. It just takes a time to get going in the glass. The palate is medium-bodied with fine tannin, classic in style with graphite-tinged black fruit. This is fresh and focused with impressive depth on the grippy finish. The Cazes…

The 2008 Clarets (Jul 2011)

Bright red-ruby. Dark berries, redcurrant, licorice and mint on the nose. Sweet, tactile, chewy and rich, with a firm edge of acidity giving cut and definition to the flavors of crushed cherry, redcurrant, minerals and spices. The building tannins come across as smooth. An elegantly styled Pauillac with a firm spine of acids and tannins…