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Moving On: Lafon-Rochet 1955-2017 (Jun 2023)

The 2005 Lafon-Rochet has a very expressive bouquet with raspberry, blackberry, briary, black pepper and light sous-bois scents. The palate is medium-bodied with tobacco-tinged red and black fruit, beautifully balanced with good substance. This is fresh and saline on the finish. The 2005 is a really superb Lafon-Rochet that will continue to drink well for…

Léoville-Poyferré 1936-2018 (Sep 2022)

The 2005 Léoville-Poyferré is drop-dead gorgeous on the nose with pure red cherries, raspberry preserve, rose petal and potpourri scents, gaining intensity with every swirl. The palate is medium-bodied with supple tannins, a fine bead of acidity, silky smooth with a delineated, classic tobacco and smoked tinged finish that lingers in the mouth. One of…

2007, 2006 and 2005 Bordeaux (May 2008)

Saturated ruby-red. Deeply pitched aromas of black cherry, currant and coffee. Sweet, silky and full, but with lovely ripe acidity to frame the dense black fruit, mocha and mineral flavors. Showing a glossy aspect to its fruit that is exhilarating, even if this deep, fairly tannic wine is a bit sullen at present, despite showing…

2005 Bordeaux: Here and Now (Apr 2021)

The 2005 Léoville-Poyferré really needed a number of hours to come together. An old school, powerful Saint-Julien, the 2005 Léoville-Poyferré packs a serious punch. Inky dark red fruit, iron, smoke, cedar, mint and white pepper lend striking aromatic depth. This virile, tannic Saint-Julien is a bruiser, but it is also pretty impressive. Tasting it feels…

2011 Vintage Ports (May 2014)

Bright, saturated dark ruby. Spectacularly multifaceted nose combines high-pitched medicinal cherry, briary black raspberry, pungent menthol, dried herbs, incense, Indian spices and a whiff of passion fruit. Boasts great creamy depth and vinosity to its black raspberry and licorice flavors, with huge sweetness buffered by spicy minerality. The note of passion fruit carries through on…

Cleaning Out the Cupboard: Bordeaux 1943-2020 (Jan 2023)

The 2005 Duhart-Milon is a bit of a beast. Displays quite a dense, unforgiving pencil lead and tobacco-scented nose, and the fruit seems to take a back seat at the moment. The palate is well-balanced but undeniably brawny and rough-hewn, the kind of Pauillac you wouldn’t want to meet down a dark alley at midnight….