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A Century of Bordeaux: The Nines (Sep 2019)

The 1999 Palmer has long been one of my favorite wines from the Left Bank in this vintage. Now at 20 years of age, it has a sumptuous bouquet that you would attribute to a warmer growing season than 1999: mulberry, fresh dates and sloes, all beautifully defined, and little different from how this wine…

2001, 2000 and 1999 Bordeaux (May 2002)

Good medium ruby. Boysenberry, currant, graphite, mocha, underbrush and roast coffee on the nose, along with sexy smoky oak. Lush, sweet and vinous, with complex, explosive dark berry flavors and impressive density for the year. Plump and pliant. Finishes with broad, lightly dusty tannins and excellent length. In comparison to this, the 2001 is drier…

The Top Clarets of 2006 (May 2009)

Good full ruby-red. Very ripe aromas of cassis, graphite and cedar chips, lifted by peppery and floral high notes. Densely packed and superconcentrated but light on its feet, with compelling flavors of spicy berries and minerals. The very long, slow-building finish stains the palate with flavor. Very backward but not austere; and unlike some recent…

Daniel Thomases on Tuscany (Jul 2000)

Fresh, moderately deep ruby-red. Spicy, lively aromas of cinnamon and vanilla. Round in flavor and rather elegantly styled, but doesn’t offer the weight or impact of a major wine.

2014 Bordeaux: A September Surprise (Feb 2017)

A wine of exceptional finesse, the 2014 Cheval Blanc lifts from the glass with captivating aromatics and sculpted red-fleshed fruit, all with the extra kick of acidity and overall freshness that are such a signature of this vintage. The 2014 is bright, finessed and persistent. It will almost certainly put on weight in bottle. I…

Bordeaux 2014: The Southwold Tasting (Mar 2018)

The 2014 Cheval Blanc does not convey the same sophistication and panache as the Angélus. This is more rugged and earthier, quite powerful with pencil lead and sous-bois aromas developing with aeration. The palate is medium-bodied with supple tannin, plenty of blackberry laced with cedar, mint, fruitcake and white pepper notes. It finishes with some…