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Vertical Tasting of Chateau Pavie Macquin (Mar 2014)

(14.5% alcohol; 3.34 pH): Opaque ruby-red. Aromatic nose of ripe black cherry, strawberry syrup, incense, smoke and cedar. Sweet and creamy on entry, then fresher and livelier in the middle, with mineral-driven flavors of red cherry and raspberry jam. The high but harmonious acidity gives this wine good clarity and cut and makes it seem…

2008 Bordeaux: A Day In A Life (Feb 2018)

The 2008 Pavie-Macquin was decanted for 60 minutes before pouring. It is surprisingly backward on the nose and demanded another 30 minutes to really open, offering luscious scents of black cherry, boysenberry, crushed violet and light camphor scents that recede with continued aeration. The palate is still concentrated with layers of black fruit tinged with…

Six Decades of Pavie-Macquin: 1928-2018 (May 2020)

The 2008 Pavie-Macquin is fabulous. An exceptionally beautiful wine, the 2008 is positively stellar. In the glass, the 2008 is aromatically deep, silky and vibrant. The year was marked by an extremely long growing season with an early start and a late harvest that kept getting pushed back because of unusually cool nights. The Cabernets…

2008 Bordeaux: A Day In A Life (Feb 2018)

The 2008 Clinet has a deep garnet colour. This has plenty of fruit on the nose with ample blackberry, cranberry and fresh mint; very well defined and quite opulent in the context of the growing season. The palate is fresh on the entry with fine tannin, layers of blackberry and bilberry fruit laced with crushed…

The 2008 Clarets (Jul 2011)

Good deep ruby-red. Exotic Pomerol scents of dark chocolate and violet complemented by sexy oak tones. Lush and large-scaled; a bit youthfully undifferentiated today, but the flavors of cherry-cola, cassis and licorice are compellingly creamy and sweet. Finishes with serious, broad, supple tannins and very good length.

Bordeaux ’08: Far Better Than Expected (May 2009)

Full ruby-red. Aromas of black cherry, balsamic vinegar and minerals. Offers a rich mouthfeel, with pure, fresh balsamic plum and black cherry flavors nicely framed by strong acidity. Finishes with impressive persistence, although some biting tannins currently detract from the wine’s overall charm.