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Three Vertical Tastings (Sep 2004)

(14. 6% alcohol). Saturated ruby-red. Flamboyant, upfront aromas of black- and redcurrant, raspberry, strawberry, chocolate, mocha and violet pastille. Big, rich, sweet and deep, with superripe, distinctly Mediterranean flavors of blueberry, strawberry and chocolate, kept fresh by sound acidity. Conveys an impression of powerful extract. Finishes with superb, noble tannins and mounting flavors of red…

Antinori Solaia From Magnum: 1978-2016 (Sep 2020)

Antinori’s team did a fabulous job with the 2015 Solaia. Bold and supremely exotic to its core, the 2015 (magnum) possesses stunning richness from start to finish. Ripe red berry fruit, blood orange, mint and sweet spice all build as the 2015 shows off its considerable allure. The 2015 is a very young wine, but…

Rockeries in Living Rooms: 1988 vs. 1989 Bordeaux (Jul 2024)

The 1989 Latour has an archetypal nose for the estate with black fruit, gravel and graphite notes, touches of pencil box developing with aeration, determined to put distance between itself and the Mouton-Rothschild alongside. The palate is medium-bodied and cohesive with a gentle grip. It is smooth in texture and not a complex Latour, yet…

Napa Valley: The Frantic 2020s & Stunning 2021s (Feb 2023)

The 2019 Opus One is a remarkably elegant wine. Silky tannins and bright, floral aromatics add to an impression of total finesse. Crushed flowers, bright red-toned fruit, mint, lavender and rose petal are all beautifully delineated. There’s a touch of new oak today, but new wood has never been a signature of Opus One, so…

The 2019 Napa Valley Cabernets: A Deep Dive (Jan 2022)

The 2019 Opus One is a dense, beautifully layered wine, but it is also quite restrained. That should serve it well in time. Tasted next to the 2018, the 2019 possesses a bit more textural nuance and body, yet it has all the classicism that is such an Opus One signature. Bright floral accents linger…

The 2021 Napa Valley Cabernets, Part One (Dec 2023)

The 2019 Opus One shows off the more opulent side of the vintage to great effect. Sumptuous dark fruit, spice and floral accents wrap around the palate, with a fair amount of new oak adding volume and exotic flair. This is an especially showy Opus One that will drink well with minimal cellaring,