Archives: Product Reviews

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The Noble Wines of Southern Italy (Aug 2010)

I am thrilled with the 2006 Terra di Lavoro, which easily lives up to the praise I bestowed upon it last year. This wasn’t an easy vintage for Galardi. The weather was uneven, and a drastic selection was necessary in the cellar. Overall production was even lower in 2006 than in 2005, but the estate’s…

Sicily: The Island Nation (Jun 2021)

With a vivid display of rose hips, sage, crushed pomegranates, cinnamon, clove and white smoke, the 2019 Etna Rosso Dagala di Bocca D”Orzo makes itself known. This grows in both volume and depth the longer it sits in the glass. At one moment, it’s a sweetly scented whisper of dusty violets, and at another, a…

Sicily: The Island Nation (Jun 2021)

The 2016 Rosso del Conte lifts up with an intense and heady bouquet of sweet herbs and tobacco, which deepens as notes of exotic spice, medicinal cherry and hints of menthol form in the glass. It’s silky in texture, delivering a stunning mix of tart wild berries, salty minerals and sage that creates a pleasantly…

Sardinia: Winemaking in the Extreme (Nov 2023)

The 2018 Turriga tempts the imagination with a distinctly minty freshness before deepening and darkening with depths of black currant, balsamic spice and cocoa. This is elegance personified, seamlessly silky yet with a bitter tinge of tart wild berries and sour citrus to balance, all guided by brisk acidity. Its minerality comes through in the…

Campania: More Than Just Fiano, Greco and Aglianico (Nov 2018)

Bright ruby-red. Pure, high-pitched aromas of dark cherry, flinty plum, licorice and violet. Clean, smooth and refined; tangy blueberry and pomegranate notes lift and intensify the midpalate. Finishes with building austerity. Very pure and varietally accurate on aback end that features a tarry nuance and lovely verve.

Campania: Forgotten Realms (May 2020)

This 2013 is a classic Taurasi, showing a mix of red and black fruits, offset by rosy florals, savory herbs, minerals, leather tones, and a hint of balsamic spice. On the palate, silky textures give way to spicy red fruits, energized by zesty acids with cool-toned sweet herbs and saturating minerality. The 2013 Contrade di…