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The Future’s Definitely Not What It Was: Bordeaux 2018 (Mar 2021)

The 2018 Belgrave has a tightly wound bouquet of blackberry, damp earth, freshly rolled tobacco and a very light marine influence. The palate is sweet on the entry with saturated tannins and plenty of ripe black cherry and strawberry fruit, although it needs a little more complexity on the finish.

Never a Dull Vintage in the Northern Rhône (Dec 2022)

Deep, vivid ruby. Highly perfumed, incisive aromas of cherry and raspberry, incense, exotic spices and licorice, plus a bright mineral overtone that builds in the glass. Youthful, palate-staining red and blue fruit and spicecake flavors show superb depth as well as urgency, and a core of juicy acidity adds support and a bracing cut. Finishes…

Bordeaux 2018: Not Back in Black (Mar 2021)

The 2018 Haut-Batailley has come together well. Plump and juicy in feel, the 2018 possesses quite a bit of creaminess in its inky dark fruit, chocolate, spice and leather. The new oak is prominent at this stage. Even so, this is nicely done and promising.

The Future’s Not What It Was: Bordeaux 2018 (Nov 2019)

The 2018 Haut-Batailley has a sweet, opulent bouquet of macerated black cherries, blueberry, hints of fresh fig and pressed violets. The palate is quite full-bodied, exerting a gentle grip on the entry, and the layers of black fruit are framed by supple tannins. The acidity is nicely judged here (pH 3.61), and it fans out…

2+2=5: Bordeaux 2021 In Bottle (Feb 2024)

The 2018 Haut-Batailley has a delightful bouquet with blackberry, wild strawberry, cedar and light tobacco scents, easily handling the precocity of the growing season. The palate is medium-bodied with grainy tannins, a little savory in style and quite focused toward the finish. This is very fine, although I actually err toward the previous vintage.

Bordeaux 2014: The Southwold Tasting (Mar 2018)

The 2014 Grand-Puy Lacoste has a bouquet with blackberry, boysenberry, mint and graphite, well defined and focused. It does not have to try too hard to give so much pleasure. The palate is medium-bodied with fine tannin, very crisp acidity, beautifully proportioned with a veneer of top quality new oak that will need three or…