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Châteauneuf-du-Pape Weathers the Challenges and Changes (Oct 2021)

Glass-staining ruby. A deeply perfumed bouquet features black raspberry, cherry liqueur, boysenberry, exotic spice and floral scents that show outstanding definition and smoky mineral lift. Sweet and penetrating in the mouth, offering wonderfully concentrated black and blue fruit preserve, violet pastille, spicecake and savory herb flavors that possess unlikely vivacity for their depth. The strikingly…

2021 Rosé – New Releases (Jun 2021)

Light pink. Mineral-accented red berry and pit fruit aromas are complemented by a building floral topnote. Silky and smooth on the palate, offering ripe strawberry, tangerine and white peach flavors that take on a honeyed nuance with air. Shows very good persistence on the finish, which leaves a repeating pit fruit note behind. – Josh…

2017 Burgundy: A Modern Classic (Jan 2019)

The 2017 Clos-de-la-Roche Grand Cru is tightly wound on the nose and nicely defined, offering blackberry, raspberry and light floral aromas; a light marine note emerges with time. The medium-bodied palate is quite saline and features sappy black fruit and a fine bead of acidity. Beautifully focused and harmonious, delivering satisfying substance on the surprisingly…

Back to Burgfest: 2017 Reds – Blind (Jan 2022)

The 2017 Clos Saint-Denis Grand Cru does not quite deliver the same precision as the Clos des Labrays this year; it’s slightly East Asian in style, hints of cassis emerging with time, and feels a little scalped. TCA? The palate is medium-bodied with sappy red berry fruit, and lightly spiced with a pinch of white…

Back to Burgfest: 2017 Reds – Blind (Jan 2022)

The 2017 Corton Clos du Roi Grand Cru has a complex nose of dark berry fruit mixed with touches of meat juice and spicebox, slightly musky, with neatly integrated oak. The poised palate offers grainy tannins, crisp and crunchy red berry fruit laced with orange peel, and gentle grip toward a finely proportioned finish that…

Back to Burgfest: 2017 Reds – Blind (Jan 2022)

The 2017 Pommard Clos des Epeneaux 1er Cru feels just a little flat on the nose; it’s clean but needs to convey more energy. The palate is fleshy with lower acidity than its peers – a Pommard that is “open for business.” Sweet with candied orange peel and black pepper on the finish. Fine, but…