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Sonoma’s Sensational 2015s (Mar 2017)

A huge, opulent wine, the 2014 La Muse wraps around the palate with tons of super-ripe dark red fruit, chocolate, spice and menthol. La Muse often shuts down after bottling, but the 2014 is still remarkably intense and voluptuous, with soft contours, silky tannins and exceptional balance. The purity of the flavors here is remarkable.

2017 Burgundy: A Modern Classic (Jan 2019)

The 2017 Nuits Saint-Georges Aux Lavières has an intriguing bouquet that takes time to open in the glass, offering fruit that is a little darker and earthier than the Les Charmois. The palate is medium-bodied with slightly chalky tannin and lifted acidity, and quite sharp and pointed. A surfeit of citrus-like freshness emerges toward the…

Vintage Port – The 2016 Declaration (Jun 2018)

The 1985 Taylor’s Vintage Port was one of my “go-to” Ports around 20 years ago, however, I suspect it has lost some of its initial vigor since then. It just lacks the gumption on the nose that I expected, yet it is still attractive with red berry fruit, clove and dried fig. It is rather…

2013 Bordeaux: Walking the Tightrope (Apr 2014)

The 2013 Carruades de Lafite graces the palate with dark red cherry, plum, spice and tobacco notes. A supple, accessible Pauillac, the 2013 is best enjoyed in its youth, before the fruit begins to fade. The Carruades is 64% Cabernet Sauvignon, 29% Merlot, 4% Cabernet Franc and 3% Petit Verdot. Tasted twice.

Focus on California’s North Coast (May 2007)

(the new team, led by winemaker Andy Erickson, eliminated some cabernet franc and merlot from the blend before bottling this wine, which was vinified by ex-winemaker Heidi Barrett) Good deep ruby-red. Deeper, sweeter aromas of black raspberry, black cherry, mocha, smoke and minerals. Rich and suave in the mouth; fuller and considerably smoother than the…

1998, 1997 and 1996 Bordeaux (May 1999)

Medium-deep red. Plum, currant, mocha and brown spices on the nose. Lush and sweet, with moderate density and harmonious acidity. Perhaps a bit livelier in the mouth than on the nose. Not nearly as ripe on the back end as the ’98, but has sneaky finishing flavor.