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2001 and 2000 Rhone Valley Wines (Jan 2003)

Medium red-ruby. Warm, inviting aromas of smoky red fruits, tobacco and black pepper. Bright and gripping on entry, then juicy and brisk in the middle, with slightly medicinal red fruit, mineral and tobacco flavors and somewhat clenched tannins. A restrained Chateauneuf that’s currently hiding its flesh. But has a classic structure for aging.

2018 Burgundy: Confounded Expectations (Jan 2020)

The 2018 Puligny-Montrachet Clavoillon 1er Cru, Leflaive’s largest vineyard at 4.8 hectares, has a very perfumed bouquet with mirabelle, crushed pebble and a touch of sherbet blossoming from the nose. The well-balanced palate offers a touch of spice on the entry, good acidity, moderate depth and a suggestion of ginger toward the sappy finish.

Bordeaux 2009: The Best Ever? (May 2010)

(a 60/40 blend of merlot and cabernet franc; pH 3.82; 13.7% alcohol; a 65% selection) Ruby-purple. Knockout nose offers deep aromas of cassis, minerals, cedar, cocoa and coffee. Then very rich and creamy in the mouth, with luscious, extremely concentrated flavors of blackcurrant, blueberry, raspberry liqueur and cedar. Finishes pure and extremely long, with velvety…

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Cheval Blanc has a surprisingly understated bouquet that unfurls in the glass with perfumed, quite floral aromas of rose petal and violet that complement the red cherries, cranberry and wild strawberry. The palate is medium-bodied with fine grain tannin, the Cabernet Franc component expressive with brown spice and ferrous notes infusing the fruit….

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Cheval Blanc has a rambunctious nose with copious red fruit, meat juices, sage and crushed stone aromas, ineffably complex. This is so refined, constantly mutating in the glass. The palate is medium-bodied with fine, saturated tannin. There is a mixture of red and black fruit, hints of cassis, cardamom and allspice. Immense depth…

The 2009 Clarets (Jul 2012)

Bright red-ruby. Flamboyant yet classy aromas and flavors of raspberry, mocha, coffee and herbs. Like liquid velvet in the mouth, but with great lift and perfume giving the wine outstanding inner-palate verve. Wonderfully rich and classically dry Cheval with noble tannins, strong mineral energy and great lingering aromatic character. Atypically full and approachable for young…