Archives: Product Reviews

Woocommerce product reviews

A Century of Bordeaux: The Threes (Aug 2023)

The 1983 Château Margaux is consistently brilliant at the moment. This is the third bottle tasted in almost as many months. It has a vivacious bouquet with blackberry, tar and tobacco. It’s mineral-driven with a gorgeous wilted rose petal scent embroidered into the aromatic profile. The palate has an effortless quality all of its own,…

Cellar Favorite: 1991 Dominus (Nov 2022)

This 1991 Dominus was poured blind in Meursault and had me guessing Right Bank, perchance Cheval Blanc! Showing light signs of bricking on the rim, the bouquet unfurls gracefully with melted red fruit, cooked meat, ash and very subtle hints of hung game, all exquisitely defined. Mercurial in the glass, the aromatics seem to broaden…

Five Vertical Tastings (Jul 1999)

Very saturated dark red-ruby. Youthful, supercomplex aromas of plum liqueur, currant, brown spices, leather and chocolate, plus an ineffable animal/vegetal/mineral element. Wonderful penetrating sweetness in the mouth; dense, thick, very intensely flavored and pungent. Sharply delineated. Perhaps not quite the sheer size of the ’94. Finishes extremely long and focused, with fine tannins and a…

Five Vertical Tastings (Jul 1999)

Deep red-ruby. Knockout, Bordeaux-like aromas of cherry syrup, plum, chocolate, mocha and brown spices, plus a faint vegetal complexity. Sweet, smooth and ripe, if not quite as dense as the extraordinary ’91. Excellent acidity gives the flavors lovely clarity. Finishes firmly tannic and very long. Extremely suave wine.

2001 and 2000 Rhone Valley Wines (Jan 2003)

(bottled in October) Bright medium ruby. Knockout liqueur-like nose combines black raspberry, blueberry, blackberry, black cherry and licorice, with just a suggestion of surmaturite. Lush, silky and seamless on the palate, with a deep flavor of dark chocolate. Offers great volume without any excess weight. Powerful but not hot. Finishes with superb length and richness….

2000 and 1999 Rhone Valley Wines (Jan 2002)

(bottled two weeks before my visit) Red-ruby. Aromas of pruneau, licorice and spicecake, with a suggestion of caramel. Sweet and supple; voluminous and aromatic. But less complex in the middle palate than the Gigondas. Finishes with substantial, slightly tarry tannins that seem a tad dry after the bottling.