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Cellar Journal: Bordeaux 1920-2015 (Dec 2019)

The 1982 Léoville Poyferré has long been one of my favorite Saint-Julien wines, and this does not disappoint. Dark in color, it has a gorgeous bouquet of mulberry, raspberry, melted tar and rose petal aromas, and a little exoticism courtesy of a dab of fig. The palate is medium-bodied with fine tannins and quite dense…

1982 Bordeaux, 20 Years On (Jul 2002)

Bright medium ruby. Refined, floral aromas of black- and redcurrant, minerals and graphite; at once very ripe and subdued. Juicy, precise and penetrating; not hugely fleshy but stylish and elegant. Finishes with lovely grip and clarity. Nicely understated for the vintage.

Mouton Rothschild: 2003-2015 (May 2016)

A heady, exotic wine, the 2003 Mouton Rothschild takes hold of all the senses. The ripeness and exuberance of the year comes through in spades as this dramatic, opulent wine shows off its radiant personality. The 2003 can be enjoyed now, but it could also use another few years for the tannins to soften. Still,…

The Annual Red Bordeaux Report (May 2006)

Good medium ruby. This is downright exotic on the nose: mocha, coffee, graphite and coconut, lifted by sandalwood and cinnamon spice. Then dense, supple and fine-grained without coming across as heavy. Suggestion of aromatic tree bark. A seamless wine that spreads out horizontally on the back end and finishes with very fine tannins. A bit…

Bordeaux ’08: Far Better Than Expected (May 2009)

Saturated inky-ruby. Classy aromas of blackcurrant and graphite are lifted by Oriental spices and plum liqueur. Sweet, dense and consistent from start to finish, with enticing, creamy flavors of dark berries and chocolate. Finishes long and pure, with a solid tannic bite but with so much sweet, ripe fruit that you hardly notice. Pontet-Canet has…

Cellar Journal: Bordeaux 1920-2015 (Dec 2019)

A meeting by chance with the 2008 Pontet-Canet prior to a small tasting of South African wines reminded me what a lovely wine this is. There is plenty of black fruit on the nose laced with graphite. The cedar component is less prominent than the previous bottled tasting. The palate is medium-bodied, a little drier…