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Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

Bright, dark red. Ineffable nose and palate combine note of flowers, anisette and Asian spices with raspberry and pungent crushed-stone minerality. Wonderfully plush and penetrating, conveying uncanny inner-mouth clarity and lift and impressive reserve to its sappy core of fruit. Finishes with a strong spine of tannins but the wine’s dark raspberry, espresso and mineral…

2014 Red Burgundies: Delicious Terroir-Driven Midweights (Mar 2017)

Bright medium red. At once more somber and higher-pitched on the nose than the Echézeaux, offering aromas of black cherry, dark berries, violet and bitter chocolate. A step up in texture and richness but densely packed and imploded today. At once powerful and cool, conveying terrific energy to its flavors of dark fruits, salty minerality,…

Life Is Funny Like That: 1999 & 2015 DRC (Apr 2018)

The 2015 Echézeaux Grand Cru was cropped at 25.70hl/ha and picked on 12 and 14 September. It has an engaging bouquet that offers a mixture of red and blue fruit, perhaps more floral than I have discerned in previous vintages, hint of crushed violet surfacing after 10 to 15 minutes in the glass. There is…

Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

Dark red with ruby tones; the darkest of these 2015s today. Captivating high-pitched, slightly high-toned scents of raspberry, minerals, spices and violet. Intensely flavored, youthfully tight and gripping, conveying terrific energy and subtle sweetness. The flavors of black plum and berries are darker than those of the Corton. As sharply delineated as this classy Echézeaux…

2005 and 2004 Red Burgundies (Mar 2007)

Medium red. Lovely floral lift to the aromas of red fruits, spices and minerals. Juicy and perfumed in the mouth, with captivating flavors of red cherry, rose petal and minerals. Little sign of greenness here. This boasts lovely clarity of flavor and a juicy, penetrating, youthfully tight finish featuring dusty tannins.

2005 and 2004 Red Burgundies (Mar 2007)

Medium red. Lovely floral lift to the aromas of red fruits, spices and minerals. Juicy and perfumed in the mouth, with captivating flavors of red cherry, rose petal and minerals. Little sign of greenness here. This boasts lovely clarity of flavor and a juicy, penetrating, youthfully tight finish featuring dusty tannins.