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A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 du Tertre has a slightly smudged pencil box and autumn bonfire scented bouquet. A little rough-hewn compared to its peers. The palate is better with chewy and quite saturated tannin, plenty of spicy black fruit with sage, white pepper and graphite, leading to a ferrous finish. I have found this Margaux vexing and…

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 du Tertre has a very ripe, rather smudged and over the top bouquet. This feels a little one-dimensional at the moment. The palate is much better with pure black cedar-infused fruit, a touch of pencil lead and gentle grip towards the precise finish. I suspect the aromatics are going through a sullen phase,…

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 du Tertre has a very ripe, rather smudged and over the top bouquet. This feels a little one-dimensional at the moment. The palate is much better with pure black cedar-infused fruit, a touch of pencil lead and gentle grip towards the precise finish. I suspect the aromatics are going through a sullen phase,…

2007, 2006 and 2005 Bordeaux (May 2008)

Bright, deep red. Expressive, full-blown aromas of currant, coffee and mocha. Sweet, round and ripe, with sexy flavors of ripe berries and licorice. Quite full for Margaux, and finishing with sweet tannins and lovely lingering fruit.

The 2009 Clarets (Jul 2012)

Deep red-ruby. Perfumed aromas of black raspberry, licorice and minerals. Sweet, rich and suave, with sound acidity and a lightly herbal character intensifying its seamless dark berry flavors. Not hugely deep or nuanced but delivers a lot of flavor and finishes with ripe, dusty tannins that will not get in the way of tasting this…

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Clos du Marquis is tightly wound on the nose, gradually unfurling to reveal blackberry pastilles, boysenberry, pencil shaving and subtle mint aromas. The palate is medium-bodied with supple tannins, good weight in the mouth, and crisp acidity. Fresh and vibrant with a gentle grip on the finish that perhaps would benefit from more…