Archives: Product Reviews

Woocommerce product reviews

Finally: Bordeaux 2015 In Bottle (Jul 2019)

The 2015 Pontet Canet is endowed with impressive lift and delineation on the nose of blackberry, graphite and tobacco – classic Pauillac all the way through. The palate is medium-bodied with fine-grained tannin and slightly herbal in style. The graphite-infused finish is missing a little depth and grip (like some other 2015 Pauillacs), though it…

2011 Bordeaux from the Bottle (Jul 2014)

Vivid ruby. Very ripe scents of dark plum, graphite and leather and a strong note of underbrush on the initially reduced nose. Fleshy and smooth on entry, showing hefty, slightly warm, ripe dark fruit and licorice flavors, but turns austere on the long back end, finishing with tight tannins and a metallic edge. Really not…

The Comedown: Bordeaux 2011 Ten-Years-On (Apr 2022)

The 2011 Pontet Canet has a well-defined bouquet with brambly red fruit, tar and tobacco, classic in style, maybe just missing a little flair? The palate is sweet and rounded in texture, quite extractive with mulberry and gamey notes, fairly bretty towards the almost Rhône-like finish. This is difficult to fathom out, not an unenjoyable…

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Pavie has a gorgeous bouquet, very pure and refined with seamlessly integrated oak and wonderful delineation. The palate is medium-bodied with supple tannin, perfectly judged acidity. Fine grip with compelling tension on the finish. This shimmers with energy. Easily, this is the best bottle that I have encountered over the years. Tasted blind…

The 2009 Clarets (Jul 2012)

(a blend of 70% merlot, 20% cabernet franc and 10% cabernet sauvignon): Deep saturated ruby, one of the darkest wines of the vintage. Vibrant nose offers scents of blackberry, blueberry, minerals, dark chocolate, violet and garrigue. Lush, superconcentrated and voluminous, with plenty of energy to give shape to the mouthfilling dark fruit, dark chocolate, cedar…

Bordeaux 2009: The Best Ever? (May 2010)

(a blend of 70% merlot, 20% cabernet franc and 10% cabernet sauvignon; 28 hectoliters per hectare; 14.5% alcohol; 80% new oak) Bright saturated ruby with hints of inky highlights. Black fruits, licorice, coffee and oaky torrefaction on the nose, with menthol in the background. Quite tightly wound in the early going, with brisk acids framing…