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Bartolo Mascarello 1955 to…from Magnum (Jul 2023)

The 2004 Barolo (magnum) is soft and silky, but it is also more forward than I expect, or want, to be honest. Dried flowers, leather, spice, game and dark-fleshed fruit fill out the layers. Vertical tastings serve, among other things, to shine a bright light on a single wine over many vintages. In this context,…

2010 Barolo: Flying High Again (Jan 2014)

Bartolo Mascarello fans will want to stock up on the 2009 Barolo, a great choice for indulging in pure pleasure while vintages like 2006, 2008 and 2010 take their time to develop in bottle. Dried rose petals, fennel, anise, sweet tobacco and mint are all very much alive in the glass. The 2009 is ethereal,…

Barolo and Barbaresco (Nov 2013)

(14.5% alcohol): Good bright red. Cherry liqueur, raspberry and red licorice on the nose. Then surprisingly juicy in the mouth for this warm year, showing intense red fruit and mineral flavors accented by blood orange and spices. At once silky and light on its feet. this very elegant and refined 2009 Barolo finishes with suave…

Omne Trium Perfectum: Bordeaux 2019s in Bottle (Feb 2022)

The 2019 Le Petit Ducru de Ducru Beaucaillou comes from 25 hectares on the western part of the appellation (10 hectares currently being re-planted) with declassified La Croix and Ducru Beaucaillou. It has a very focused bouquet of black fruit infused with graphite/pencil lead scents, a touch of brine emerging with time. The palate is…

2019 Bordeaux: A Long, Strange Trip (Jun, 2020)

The 2019 Le Petit Ducru is another new wine in the range. It is a Merlot-based blend made mostly as a third selection of Ducru-Beaucaillou. Plump, juicy and inviting, the 2019 offers tons of appeal. Ripe dark cherry, plum, spice, cedar and tobacco meld into the supple finish.According to Bruno Borie, ideal weather in September…

Uncertain Smile: Bordeaux 2019 (Jun 2020)

The 2019 Le Petit Ducru de Ducru Beaucaillou has a tightly-packed bouquet with bold blackberry, bilberry and iodine scents. The oak here is nicely integrated. The palate is suave and velvety in texture. A very polished wine, moderate in terms of depth with a marine-like piquancy towards the classically-trained, tobacco-infused finish. Very fine.