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2001, 2000 and 1999 Bordeaux (May 2002)

Full medium ruby. Currant, meat, mocha and grilled nuts on the nose. Lush, sweet and smooth, with just enough vinosity to maintain its balance. A vin de plaisir whose lovely fruit and sweet, harmonious tannins make it very easy to taste today (the chateau carried out a gentler, shorter extraction in ’99). But doesn’t have…

2008 and 2007 Rhone Valley Wines (Jan 2010)

Vivid ruby. Potent, intensely perfumed aromas of red berries, Asian spices, dried flowers and minerals expand with air and pick up a note of cracked pepper. Deep, concentrated and surprisingly graceful, offering mineral-laced raspberry and cherry flavors and a sexy floral quality. Clings tenaciously on the strikingly pure and focused finish This wine was just…

2009 and 2008 Northern Rhone Wines (Jan 2011)

Deep ruby. B oysenberry, smoky Indian spices, licorice and violet on the nose. Then sweet, supple and expansive in the mouth, with strikingly deep flavors of dark berry and cherry compote, mocha and violet pastille. The endless finish displays fine-grained tannins and intense licorice and floral notes. This will age at a snail’s pace.

Vertical Tasting of Chateau Gruaud Larose (Apr 2013)

Medium-dark ruby-red. Spicy plum and cocoa aromas are lifted by floral and minty notes. Enters the mouth surprisingly rich, then turns leaner in the middle palate, showing fresh blackcurrant and chocolate flavors of modest intensity. The moderately long finish features mounting, mouthcoating tannins. I doubt there’s enough fruit here to support the tannins in the…

A Century of Bordeaux: The Twos (Sep 2022)

The 2002 Gruaud Larose is a vintage that I have not tasted for some time. It was matured in 30% new oak for 16 to 18 months. At 20 years old, it has an open bouquet, quite fragrant, mainly red berry fruit with iron piping, orange rind and saddle-leather scents, seemingly fully mature yet with…

The Annual Red Bordeaux Report (May 2005)

Medium red-ruby. Slightly horsey aromas of currant liqueur, leather and smoke. Then sweet and rather easygoing in the mouth, with flavors of red berry syrup, coffee, chocolate and minerals. along with some herbal highlights. Conveys an impression of sucrosity and finishes with dusty tannins and good length. Compared to this wine, the 2001 and 2000…