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2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Lafleur is an eternal, complete wine in which everything just seems to fall into place naturally. Creamy and voluptuous in the glass, with exceptional balance, the 2016 possesses superb textural intensity allied to soaring aromatics. Strong Cabernet Franc signatures give the wine brilliante and layers of saline-infused energy. Rose petal, mint, crushed flowers…

A Woman’s Touch: Lafleur 1985-2022 (Sep 2025)

The 2016 Lafleur is a magnificent wine and perhaps the first that Baptiste and Julie Guinaudeau fashioned with finer tannins. The bouquet blossoms with pure blueberry, blackberry, violet and incense aromas that caress the olfactory senses. The palate is extraordinarily pure and refined with layers of black fruit, hints of black truffle, tobacco and pencil…

2019 Bordeaux from Bottle: The Two Towers (Feb 2022)

The 2019 Saintayme is just as impressive from bottle as it was from barrel. Rich, deep and explosive, the 2019 offers up an exciting mélange of dark cherry, plum, chocolate, licorice and dark spice. I would cellar the 2019 for at least a few years. This is an especially serious edition of the Saintayme. All…

Bordeaux 2019: The Southwold Tasting (Feb 2023)

The 2019 Saintayme is endowed with an impressively well-defined and focused bouquet with intense black cherries and blackberry fruit, tobacco and cedar. Plenty of energy here. The palate is quite oaky on the entry, but this is a Right Bank with plenty of stuffing, quite peppery towards the finish and demonstrating admirable persistence. Superb. Tasted…

Bordeaux 2020: Saving the Best for Last (Feb 2023)

The 2020 Vieux Château Certan is a wine of total harmony and finesse. Absolutely nothing is out of place. Supple and seamless, the 2020 is an infant, but it is so impressive. Crème de cassis, lavender, mocha and licorice are some of the many notes that emerge from the glass, but more than anything else,…

Memories Elide: Vieux Château Certan 1923-2020 (Jul 2024)

The 2020 Vieux Château Certan was picked from September 14 at a low yield of 30hl/ha. The nose might be even better than the 2019 with blackberry, black truffle, pencil shavings and a touch of sous-bois. The aromatics are heavenly, perhaps even more complex than the 2016. The palate is medium-bodied with a satin-textured entry…