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Bordeaux 2020 – The Southwold Tasting (Nov 2024)

The 2020 Berliquet put in a phenomenal showing in this blind peer-group tasting that suggests I underestimated it out of barrel. It has a more savory bouquet than its peers, perhaps due to more Cabernet Franc, with touches of mint, black pepper and dried herbs infusing the red fruit. The palate is medium-bodied with fine…

Power and Energy: The 2018 and 2017 Northern Rhônes (Apr 2020)

Opaque ruby. Smoke-accented black raspberry, cherry and violet qualities on the nose, along with a spicy nuance that builds in the glass. Shows very good depth as well as vivacity in the mouth, offering sweet dark berry, cherry and candied violet flavors that spread out steadily on the back half. Closes energetic and long, with…

Vertical Tasting of Domaine de Chevalier Rouge (Apr 2013)

(a blend of 66% cabernet sauvignon, 25% merlot and 9% petit verdot; 3.55 pH; 13.5% alcohol): Deep purple-ruby. Slightly reticent, medicinal aromas of cassis, ink, minerals and fresh herbs. Pure, fresh and clean, with a straightforward delivery but sneaky concentration to the blackberry and graphite flavors. Juicy acidity keeps the flavors light and lively and…

2008 Bordeaux: A Day In A Life (Feb 2018)

The 2008 Domaine de Chevalier is a vintage that I have tasted several times. Now at a decade old, it has retained a surprisingly deep colour. The bouquet is divine: pure blackberry and pomegranate aromas, cedar and cigar box, its floral element seeming to have receded in recent years. The palate is medium-bodied and appears…

The 2008 Clarets (Jul 2011)

Good full medium ruby. Sexy, very pure aromas of crushed blueberry, minerals and licorice lifted by a violet topnote. Dense, ripe and seamless, with terrific energy and a light touch to the tightly coiled flavors of dark berries and graphite complemented by spicy oak. This savory, dry, classic wine has the structure to ensure two…

2009 Red Burgundy (Jan 2011)

Good deep red. Medicinal aromas of crushed black cherry, wild herbs and brown spices. Thicker on entry than the Clos Saint-Denis, then sweet, thick and powerful in the middle, with terrific medicinal reserve to the dark berry and licorice flavors. Densely packed and very backward today, even more dominated by its powerful backbone than the…