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Vintage Seeks Home: Bordeaux 2017 In Bottle (Jan 2020)

The 2017 Cos d’Estournel showed extremely well from barrel and likewise in bottle, continuing this estate’s strong run of form since the 2014 vintage. You instantaneously fall in love with the nose that bursts forth with blackberry, raspberry coulis, crushed stone, iodine and pressed iris petal. The 60% new oak is beautifully integrated. Quintessentially Cos…

2017 Bordeaux – Mirror, Mirror on The Wall… (Mar 2020)

A bold, dramatic wine, the 2017 Cos d'Estournel is seriously impressive today. Time in barrel has done wonders for the 2017, a wine that has really gained depth in élevage. Black cherry, chocolate, spice, new leather, licorice, smoke and incense infuse the 2017 with tons of character, with the 60% new oak very well judged….

2018 Tuscany Preview (Feb 2021)

The 2018 Baffonero is a worthy follow up to the 2017. Whereas so many 2018s lean towards the more gracious end of the spectrum, Baffonero packs quite a punch, albeit in the slightly more restrained style of the year. Inky, exotically ripe dark fruit, bittersweet chocolate, spice, new leather and lavender all build as this…

Champagne: The 2017 Summer Preview (Jul 2017)

The 2002 Clos du Mesnil is wonderfully pliant and expressive in the glass. The radiant personality of the year comes through in the wine’s ripe, tropically-leaning flavors and open-knit personality. I imagine the 2002 will develop at a relatively fast pace by Clos du Mesnil standards. Even so, there is more than enough freshness underpinning…

1999, 1998 and 1997 Bordeaux (May 2000)

Red-ruby. High-toned aromas of plum and animal fur. Sappy and vinous, though not especially deep. Attractively silky texture, thanks to rather soft tannins. Notes of chocolate and leather in the middle palate and on the finish.