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2022 Bordeaux En Primeur: Balance Imbalance (May 2023)

Technical Director Guillaume Pouthier follows his majestic 2020 with another riveting wine. The 2022 Les Carmes Haut-Brion is, quite simply, unforgettable. A wine of tremendous energy, the 2022 saturates the palate with inky red/blue fruits, lavender, sage and mint, showing remarkable density that builds into an eternal finish enshrouded by seamless tannins. The 2022 is…

Montalcino: The Great 2015 Brunellos & More (Apr 2020)

Moderately saturated red. Stony aromas and flavors of candied violet, red plum, ripe red cherry jam and herbs on the inviting nose. Youthfully chewy and saline on the ripe but long finish that features good acid lift and polished tannins. This ought to develop very nicely.

2022 Bordeaux En Primeur: Balance Imbalance (May 2023)

The 2022 Cheval Blanc is shaping up to be one of the wines of the vintage. Deep, seamless and striking in its beauty, the 2022 possesses pedigree to burn. Readers will find a sumptuous wine, but there’s plenty of tannin lurking beneath all of that intensity. In fact, the 2022 is the most tannic Cheval…

You’re Unbelievable: Bordeaux 2022 (May 2023)

The 2022 Cheval Blanc is a lucid, deep purple color. With profound intensity on the nose, this Cheval offers blackcurrant, blue fruit, iris petals, crushed stone and incense aromas. It is blessed with breathtaking delineation. The palate is medium-bodied with seamless tannins. There is palpable verticality in this Cheval, almost “correct” and “strict”, yet endowed…

2022 Bordeaux in Bottle: Living in the Present (Jan 2025)

The 2022 Cheval Blanc is quite unusual in that it was made from 46 out of the 47 parcels that make up the estate, the highest proportion of blocks ever used in the Grand Vin. There is also no Petit Cheval. One block was sold in bulk, and everything else went into the Grand Vin….

A Place Beyond Praise: Bordeaux 2022 (Feb 2025)

Three-quarters of the Merlot in the 2022 Cheval Blanc was Merlot picked in August—when no grape had ever been picked in that month before. It aged for just 13 months since the balance, texture and freshness were all exactly where they should be and there were concerns about the pH and potential spoilage if it…