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Dance the Quickstep: Burgundy 2020 (Dec 2021)

The 2020 Gevrey-Chambertin En Champs feels a little static on the nose compared to its peers, dark fruit, broody and sultry. The palate is medium-bodied with a candied opening, veins of orange zest interwoven through the red fruit with commendable tension and energy on the finish. Like the Vieilles Vignes, afford this some time in…

Dance the Quickstep: Burgundy 2020 (Dec 2021)

The 2020 Chambolle-Musigny Les Baudes 1er Cru is, again, a little static and is missing some charm on the nose (actually quite Morey-like, wishing no disrespect!) The palate is medium-bodied with fine tannins compared to the Feusselotte; however, has more depth and grip, yet the finish still fails to translate the pedigree of this vineyard.

2022 Barolo: Half-Full or Half-Empty?

The 2023 Solea is an unusual blend of 80% Chardonnay and 20% Nebbiolo, vinified off the skins. Aromatic, bright and focused in the glass, the Solea has so much to offer. Lemon peel, chalk, mint and light tropical notes are all beautifully sculpted. This is such a distinctive white.

Paso Robles: Boundless Diversity (May 2023)

The 2019 Cabernet Sauvignon Patrimony lifts from the glass with a classic bouquet of black currant, lifting hints of rosemary, graphite and dusty sage. It’s silky, nearly creamy in feel, with depths of ripe dark red fruit and sweet spice that swirl throughout. A web of fine-grained tannins engulfs the palate. While powerful and structured,…

Dance the Quickstep: Burgundy 2020 (Dec 2021)

There are also just two barrels of the 2020 Chambolle-Musigny Les Chatelots 1er Cru this year, though this cuvée works better than the Aux Combettes at the moment. There is more fruit concentration on the nose with attractive blackcurrant, wild strawberry and briary scents. The palate is medium-bodied with succulent ripe black cherry and strawberry…

Herding Cats: Burgfest 2020 – The Reds (Oct 2024)

The 2020 Pommard Les Rugiens 1er Cru has a graceful bouquet with touches of black cherry and licorice developing in the glass, with more iodine notes emerging with time. The palate is medium-bodied with sapid red fruit, grippy and firm, with just a bit of dryness towards the finish. But otherwise, this is a fine…