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A Century of Bordeaux: The Threes (Aug 2023)

The 2003 Lafite-Rothschild has an attractive perfumed bouquet with touches of camphor infusing the blackberry and bilberry fruit. There is a mahogany bureau hint. The palate is medium-bodied with a spicy opening. The sharp acidity slightly jars against the sweet candied black fruit, with blood orange and white pepper toward the mocha-tinged finish. It’s missing…

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Cos d’Estournel is polished, silky and gracious, just as it was from barrel. In this vintage, the Grand Vin is especially refined. The dark red cherry, plum, new leather, licorice, cedar, mocha and spice notes are all beautifully delineated. To be sure, the 2016 represents a decidedly laid-back style within the context of…

Southwold: 2016 Bordeaux Blind (Aug 2020)

In my last sighted review of the 2016 Cos d’Estournel, I wrote: "I suspect it will close down for a period in its youth." Perhaps it is already beginning to shut down, because though this wine was deeply impressive, it fell just a notch short of ethereal previous bottles, despite its "pixelated black fruit" on…

2017 Bordeaux – Mirror, Mirror on The Wall… (Mar 2020)

The 2017 Mouton Rothschild is a powerful, brooding wine that very much reflects the high percentage of Cabernet Sauvignon in the blend. Not in the mood to show much, the 2017 is also very much closed in on itself. Time in the glass brings out hints of black cherry jam, wild flowers and spice, but…

Vintage Seeks Home: Bordeaux 2017 In Bottle (Jan 2020)

The 2017 Mouton-Rothschild is lucid in colour, quite deep like the Le Petit Mouton. It has a pixelated bouquet with precise blackberry, raspberry and crushed stone aromas, the oak seamlessly integrated so that the aromatics have unerring focus. The palate is medium-bodied with a graphite-tinged entry that is actually reminiscent of Latour in many ways….

Sharing Alike: Petrus 1947 – 2015 (Sep 2018)

The 2007 Petrus is certainly one of the over-performers in an otherwise mediocre vintage, although you still have to pay through the nose for a bottle. Served alongside the 2009 and 2010, it has impressive fruit concentration with a mixture of red and black fruit, those traits of black truffle and pain d’épices still evident…