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2007, 2006 and 2005 Bordeaux (May 2008)

Good ruby-red. Rich plummy aroma. Deep and chewy if a bit youthfully sullen, with sweet flavors of redcurrant, mocha and tobacco. Finishes with chewy tannins. Distinctly fatter than the 2006 but a bit less chocolatey and dark in its flavor presentation.

A Century of…Fives (Jun 2025)

The 2005 Langoa Barton takes time to cohere in the glass, but eventually black cherries, black plum and a touch of mint develop. The palate is medium-bodied with just a little rusticity on the entry, dense tannins and fine acidity. The 2005 is a little muscular in style but nicely poised, with a slightly medicinal…

2007, 2006 and 2005 Bordeaux (May 2008)

Good deep red. Pungent aromas of currant, cherry skin, leather, graphite, olive and flowers. Suave, minerally and penetrating, with lovely energy and floral lift. Not at all a fleshy style but classic, vibrant and firmly built, finishing with excellent lift.

Daniel Thomases on Tuscany (Jul 2000)

More saturated ruby. Rather similar in aromas (blackcurrant and oak spices) but a bit weightier and fuller on the nose. More concentrated than the 1996, with attractive oak notes to complement the cassis. Still, this doesn’t show the depth or complexity one might expect from an outstanding vintage. Finishes with a slight bitterness.

2013 Bordeaux: Walking the Tightrope (Apr 2014)

The 2013 Léoville-las-Cases is wonderfully deep and layered in the glass. Violets, cloves, menthol and licorice add dimensions of complexity to the dark fruit. Hints of cassis, white flowers and sweet herbs develop later as the wine continues to flesh out. So many 2013s offer up their charms quite easily. Léoville-las-Cases is a rare wine…

Bordeaux 2013: Definitely Not the Vintage of the Century (May 2014)

(74% cabernet sauvignon, 14% cabernet franc and 12% merlot; 3.69 pH; 13% alcohol; 31 h/h; 85% new oak): Bright ruby-red. Very floral, minty red fruits and minerals on the captivating nose. Then tougher on the palate, with the spicy red fruit flavors kept under wraps by serious tannins and lively acidity. The bright, long finish…