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Bordeaux 2019: The Southwold Tasting (Feb 2023)

The 2019 Troplong Mondot is composed and beautifully-focused on the nose, well-defined with vivacious brambly red fruit suffused with minerals and black truffle shavings. The palate is medium-bodied with sappy black fruit, finely proportioned, fresh yet without huge weight at the back end. This gives it a degree of elegance that is admirable. Charming and…

Omne Trium Perfectum: Bordeaux 2019s in Bottle (Feb 2022)

The 2019 Troplong-Mondot, which was the first vintage without any malo in barrel, has a beautifully defined bouquet of blackberry, cranberry, touches of graphite and cedar aromas that gain intensity with aeration. The oak here is very well integrated. The palate is medium-bodied, elegant and poised, with silky-smooth tannins and a complex, black-pepper- and allspice-tinged…

Vinous Icons: Roederer – Four Decades of Cristal & Cristal Rosé (Nov 2024)

In this setting, the 2012 Cristal Rosé is a cut above the 2012 Cristal. The Rosé’s explosive energy and vibrancy are both compelling, and also a very fine match for the food. Time in the glass brings out the breadth and creaminess of the year. The blend is 55% Pinot Noir from Aÿ and 45%…

Vinous Icons: Roederer – Four Decades of Cristal & Cristal Rosé (Nov 2024)

I thought the 2012s would be a good place to start this lunch, as the wines have always been quite open and seductive. That is very much the case today. The 2012 Cristal is quite delicate and floral, with hints of pear and white flowers that add considerable allure. This is a young Cristal still…

New Releases from Australia (Jul 2005)

Medium ruby. Ripe, vibrant and nicely focused aromas of crushed blackberry, blackcurrant, basil, exotic incense and vanilla. Dense and thick, with round, supple flavors of dark berries, creme de cassis kirsch, mocha and roasted meat. Finishes fat and creamy without losing its focus or verve.(Vineyard Brands,Birmingham AL

New Releases from Australia (Jul 2003)

Full red-ruby. Meaty aromas of bright cassis, raspberry, prune, currant and black olive, along with assertive chocolate and cedary oak. Plush, smooth and concentrated; slightly overripe but shows some intense, vibrant small fruits. Finishes with earthy, savory flavors and a firm tannic grip.