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Barolo and Barbaresco (Nov 2013)

(42 days of maceration): Deep, fresh red. Knockout primary nose offers strawberry, raspberry, smoke, menthol, tobacco and rose petal. Like liquid silk in the mouth, conveying incredible thickness to its youthful fruit flavors. Powerful salty minerality gives this utterly seamless wine uncanny urgency. Finishes with big, dusty, fine-grained tannins and great length. Currado noted that…

Dance the Quickstep: Burgundy 2020 (Dec 2021)

The 2020 Nuits Saint-Georges Les Boudots 1er Cru has a conspicuous fish scale scent on the nose that complements the black fruit. The palate is medium-bodied with fine tannins, sappy red fruit, lightly spiced with a sinewy finish that just about manages to retain an essence of finesse. This could evolve nicely in bottle.

Barbaresco 2016 & 2017 – A Tale of Two Vintages (Nov 2019)

The 2015 Barolo Sperss shows all of the darkness and muscle that are so typical of Serralunga. Black cherry, plum, licorice, incense, gravel, cured meats and scorched earth infuse this potent, backward wine with tremendous character. My impression is that the extraction and oak are all a bit more pushed here relative to the other…

Fairest of Them All: Cos d’Estournel 1928 – 2015 (Oct 2018)

The 1989 Cos d’Estournel is certainly showing more maturity on the rim compared to the 1990. Ten years ago I remember the aromatics being very attractive and yet, they appear to have faded in recent years with autumn leaf, bay leaf and cigar box aromas. The bouquet lacks vigor and charm. The palate is well…

A Century of Bordeaux: The Nines (Sep 2019)

The 1989 Cos d’Estournel has a deep garnet core with some bricking on the rim. On the nose, it shows exactly the same as before, offering a gorgeous mélange of mulberry, rust, fennel and light garrigue notes, very well defined and even a little rustic in style. The aromatics have aged better than the medium-bodied…

1982 Bordeaux, 20 Years On (Jul 2002)

Full medium ruby. High-pitched, perfumed aromas of dark berries, minerals and violet; very cabernet. Rich, dense and youthful; broad and beefy, with cassis, black cherry and bitter chocolate flavors. Finishes very sweet and long, with fine tannins spreading out impressively to coat the palate. A great showing. Drink now through 2015.