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Vintage Seeks Home: Bordeaux 2017 In Bottle (Jan 2020)

The 2017 Lynch-Bages is aged for 18 months in 75% new French oak. It has a very pure bouquet with blackberry, bilberry, freshly picked wild mint and a touch of iodine. It feels very primal compared to its peers and certainly requires plenty of bottle age. The palate is sweet and generous on the entry…

Passing the Baton: Lynch-Bages 1945-2018 (Jul 2023)

The 2017 Lynch-Bages has a pure bouquet with ebullient black cherry and blueberry fruit. The oak is neatly integrated, precise and controlled. The palate is medium-bodied with sappy black fruit. It’s pretty dense with graphite-infused black fruit. This clams up towards a finish that is a little more austere than other recent vintages, although I…

2012 & 2013 Napa Valley: Too Close to Call (May 2024)

The 2013 Cabernet Sauvignon Hillside Select has developed along the lines of finesse rather than power, and that differentiates it from both the two other 2013s I tasted from Shafer, and many other 2013s. It retains terrific freshness and plenty of nuance but with less mid-palate heft than it had as a young wine. Crème…

Napa Valley Trilogy: 2014, 2015 & 2016 (Dec 2016)

Just bottled a few months before this tasting, the 2013 Cabernet Sauvignon Hillside Select is shaping up to be a jewel of a wine. Readers will have to be patient with this big, tannic Cabernet Sauvignon. The 2013 doesn’t have the sensuality of the 2012 nor the silkiness of the 2011. Instead, the 2013 is…

2017 Bordeaux – Mirror, Mirror on The Wall… (Mar 2020)

The 2017 Haut-Brion is rich and virile, even in a vintage where it has less power than is the norm. My impression is that the 2017 is going to lie dormant for many years before it awakens, but its pedigree is quite obvious. Black cherry, plum, gravel, smoke, licorice and dark spice all burst out…

Vintage Seeks Home: Bordeaux 2017 In Bottle (Jan 2020)

The 2017 Haut-Brion was bottled 10-18 June. It impressed from barrel and it continues to do so now incarcerated in glass. It has an irresistible bouquet with ebullient red berry fruit, sous-bois, graphite and oyster shell, perhaps one of the most Burgundy-like aromatics that I can recall in this First Growth. The palate is beautifully…