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Bordeaux 2009: The Best Ever? (May 2010)

Nearly opaque glass-staining purple-ruby. Overripe nose combines aromas of blackberry, bitter chocolate, cedary oak and truffle. Lush and rather exotic in the mouth, with the liqueur-like quality extending to the ripe black fruit, chocolate and candied violet flavors. Starts off quite sweet but finishes a bit hot and abrupt, with slightly astringent tannins. Some critics…

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 La Fleur-Pétrus is tightly wound on the nose at first with plenty of black truffle infused red fruit, crushed rose petals and veins of dark chocolate, but it does not quite possess the amplitude of say, the 2009 Le Gay. The palate is medium-bodied with fine grip and good tension. Pure red and…

Bordeaux 2019: The Southwold Tasting (Feb 2023)

The 2019 Le Petit Mouton has an expressive nose, a mixture of red and black fruit, gravel, cedar and tobacco, quite Saint-Julien in style. The palate is medium-bodied with fine tannins, quite smooth in texture, modest depth and maybe just missing some grip towards the finish. Nicely balanced, this Deuxième Vin should drink well for…

Pump Up The Volume: 2019 Burgundy – Blind (Dec 2023)

The 2019 Chablis Les Séchets Vieilles Vignes 1er Cru has a very nuanced and mineral-driven bouquet, precise with beautifully integrated oak. The palate is very well balanced with a fine bead of acidity, harmonious and poised with a judicious dab of spice. This is a lively, terroir-driven Chablis with the salinity to beg another sip….

Life on the Margin: Chablis 2019/2020 (Oct 2021)

The 2019 Chablis Les Séchets 1er Cru has a slightly exotic nose of white peach, fresh pear and Granny Smith apples; honeysuckle and a touch of Earl Grey emerge with time. The well-balanced palate delivers a fine bead of acidity and good depth. Quite dense and rich toward the finish, with a persistent aftertaste. Very…

Vingt-Vingt Vins: Bordeaux 2020 (May 2021)

The 2020 Belgrave is matured in 32% new oak for an expected 12 months. It has what you might call a punchy nose, featuring brambly black fruit and touches of brine and sea spray; it would benefit from a little more cohesion. The palate is medium-bodied with grainy tannins, good acidity and a very classic…