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Vertical Tasting of Chateau Cheval Blanc (Oct 2011)

(a blend of 56% cabernet franc and 44% merlot; 40 h/h): Bright red. Fresh floral, white pepper, raspberry and strawberry aromas on the captivating nose, lifted by minerals and Oriental spices. Very fresh, balanced and pure on the palate, with bright red berry, floral and delicately smoky plum flavors. Very cabernet franc, and very Cheval…

1998, 1997 and 1996 Bordeaux (May 1999)

Moderately saturated medium red. Deeper aromas of plum, loganberry, milk chocolate and spice; seems more vibrant than the ’97 today. Good density and weight in the mouth; offers a penetrating sweetness and a smooth texture despite its lively acidity. Finishes youthfully fresh, with firm but not hard tannins and sneaky length.

Champagne – 2019 Fall Releases (Dec 2019)

The 2008 Cristal is one of the most complete, most dazzling Champagnes I have ever tasted. A stunning wine from any and all perspectives, the 2008 simply has it all. Spherical in construction, with superb persistence. The 2008 takes hold of all the senses and never gives up. One of the many things that makes…

Roederer Cristal Full Circle: 1993-2015 (Dec 2023)

The 2008 Cristal is just starting to open and into its first plateau of what is likely to be a very long drinking window. Bright and intensely saline, with terrific depth, Cristal shows everything that makes this vintage so appealing, namely a captivating mix of fruit intensity and bright, piercing acids. As alluring as the…

The 2009 Red Burgundies (May 2011)

The 2009 Latricières-Chambertin reveals gorgeous inner perfume and depth. The fruit is vibrant, chiseled and full of energy. Latricières is one of the cooler sites in Gevrey, which was a big help in preserving freshness in 2009. A long, intense finish rounds things out in style. This is a superb wine from Rossignol-Trapet.

The 2009 Red Burgundies (May 2011)

The 2009 Chapelle-Chambertin caresses the palate from start to finish. Fresh and vibrant throughout, the Chapelle comes across as strikingly beautiful in every dimension. Dried flowers, spices and berries wrap around the finish.