Archives: Product Reviews

Woocommerce product reviews

Focus on the Central Coast (Nov 2010)

(95% cabernet sauvignon, with cabernet franc, merlot and petit verdot) Inky ruby. Pungent dark fruit preserves, cherry-cola and vanillin oak on the nose, with hints of woodsmoke and violet adding complexity. Lush cassis and cherry compote flavors stain the palate, with exotic candied flower and Indian spice qualities gaining strength in the glass. Dusty tannins…

2012 & 2013 Napa Valley: Too Close to Call (May 2024)

The 2002 Madrona Ranch offers up a super-classic bouquet redolent of bay leaf, spice, tobacco and cedar. Hints of dried flowers complement the natural richness and ripeness of the growing season. As a result, it is a very complete wine. The 2002 has developed quite well.

Cellar Favorite: 2000 Harlan Estate (Aug 2015)

The 2000 Harlan Estate is in a beautiful place today. Soft, open-knit and nicely mellowed by age, the 2000 is absolutely gorgeous, with soft contours to match is engaging personality. Mocha, black cherries, leather and spice are all quite forward in this succulent Harlan Estate. The 2000 might not be a profound Harlan Estate, but…

Focus on California (May 2003)

Deep ruby-red. High-toned aromas of dusty currant, black raspberry, graphite and minerals. Very suave, minerally and vibrant, but less obviously ripe and smaller-scaled than the great ’99, which showed explosive aromatics, remarkable breadth and texture, and great inner-mouth energy in early March, meriting 95 points. With a bit less mid-palate thickness and extract, the tannins…

BOND: A Complete Retrospective (Nov 2017)

A stellar wine, the 2002 Melbury is super-expressive today. Rich, ample and inviting, the 2002 is endowed with soft contours, radiant, rich fruit and fabulous balance. Mocha, smoke, leather, red stone fruit and sweet spices build into the resonant, deeply satisfying finish. The 2002 is one of the more overtly ripe, forward wines in the…

A Bond Extravaganza (Jun 2017)

Saturated dark red with ruby tones. The first one of these vintages to show a distinct dried-berry element on the nose, with its dark berry, plum, tobacco and licorice aromas displaying a slightly pruney aspect. Fat, tactile and rich but perhaps a bit overripe (the pH here is a solid 4.0); creamy and sweet but…