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Vintage Retrospective: The 2007 Napa Valley Cabernets (May 2017)

Deep ruby-red. Very dark aromas of blueberry, blackberry and licorice. Sweet, plush and highly concentrated; at once thicker and more savory than the Cariad blend, hinting at an exotic sweetness to its sappy, powerful mountain berry and tobacco flavors. If the Cariad is Right Bank in style, this one has the tannic structure of a…

Vinous Table: Hatched, London, UK (Jun 2024)

Going up through the gears, we reach the fabulous Colgin’s 2007 IX Estate. Fresh, vibrant, exquisitely defined, and almost pixelated on the nose, with just a hint of peppermint lurking in the background. The palate has real weight and heft, yet it is wrapped up in a lattice of filigree tannins and exudes precision and…

Vinous Table: Hatched, London, UK (Jun 2024)

Going up through the gears, we reach the fabulous Colgin’s 2007 IX Estate. Fresh, vibrant, exquisitely defined, and almost pixelated on the nose, with just a hint of peppermint lurking in the background. The palate has real weight and heft, yet it is wrapped up in a lattice of filigree tannins and exudes precision and…

Horizontal Tasting of Napa Valley’s 2004 Cabernets (Jun 2015)

(15.2% alcohol): Healthy dark red. Explosive, liqueur-like aromas of black raspberry, mocha, smoke, truffle and graphite. A juicy, powerful fruit bomb on the palate, with penetrating minerality and a surprising edge of acidity giving cut and lift to the dense dark fruit and mocha flavors. In a distinctly masculine style and fairly tannic but this…

Horizontal Tasting of Napa Valley’s 2004 Cabernets (Jun 2015)

(15.2% alcohol): Healthy dark red. Explosive, liqueur-like aromas of black raspberry, mocha, smoke, truffle and graphite. A juicy, powerful fruit bomb on the palate, with penetrating minerality and a surprising edge of acidity giving cut and lift to the dense dark fruit and mocha flavors. In a distinctly masculine style and fairly tannic but this…

Focus on California’s North Coast (May 2005)

(this north-facing vineyard was the last to be picked in 2002) Saturated ruby. Highly aromatic nose of black raspberry, violet, mocha and smoked meat, lifted by sexy baking spices. Dense, chewy and thick but leavened by its sheer extract and sappiness. This has virtually liqueur-like ripeness but comes across as fresher and fruitier than the…