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Southwold: 2016 Bordeaux Blind (Aug 2020)

The 2016 Le Clarence de Haut-Brion has an impressive bouquet of vibrant red berry fruit, rose petal and loamy aromas and impressively assimilated oak. The medium-bodied palate offers supple tannins and a fine bead of acidity. Crisp and focused, with a complex finish full of tension and terroir expression. This is another superb Pessac-Léognan. Tasted…

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Le Clarence de Haut-Brion is an absolutely gorgeous, vivid wine endowed with tremendous aromatic intensity and stunning beauty. Gravel, tobacco, smoke and dark fruit all open up in the glass, but it is the wine’s total sense of allure that is most captivating. The Clarence seems to have firmed up a bit following…

2011 Bordeaux from the Bottle (Jul 2014)

Deep ruby. Aromas of blackcurrant, dark cherry, herbs and licorice. Spicy and taut, with dark fruit and herb flavors offering decent flesh and grip; seems to be shutting down. Finishes long and smooth: this really is a considerable step up from the Pavillon Rouge. I like this wine’s tension but hope that it develops more…

The Comedown: Bordeaux 2011 Ten-Years-On (Apr 2022)

The 2011 Château Margaux has a more open-knit bouquet with brambly red fruit than its peers with notes of sage, leather and tobacco, perhaps a little more animally than its peers? The palate is medium-bodied with chewy tannins on the entry, plenty of tobacco-stained black fruit, pencil box and white pepper, fanning out with confidence…

Champagne: The 2024 Spring Preview (Mar 2024)

The 2004 Vintage is a gorgeous Champagne that is just beginning to enter its first plateau of maturity. Dried flowers, brioche, mint, marzipan, tangerine peel and spice lend notable nuance throughout. A hint of reduction adds intrigue. As always, the 2004 is a linear, focused Champagne endowed with terrific energy. It is impeccably done. There’s…

Cellar Favorite: Jadot’s 2015 Beaune 1er Cru Celebration (Mar 2018)

The 2009 Beaune 1er Cru 150th Anniversary is every bit as magical as it has always been. There is a translucence to the fruit that is just remarkable. That is the good news. The not so good news is that the 2009 remains very tightly wound and in need of further cellaring. The aromatics are…