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The Bordeaux Soundtrack: Icons at Legacy Records (May 2024)

The 2010 Montrose is one of the highlights of the Icons of Bordeaux dinner. It has a show-stopper nose with powerful, intense, mineral-rich black fruit, becoming quite floral with aeration. Potpourri hints complement tobacco notes. The palate is fresh, vibrant and weighty, yet paradoxically, it has wonderful finesse. There is a symmetry about this Montrose,…

2008 Bordeaux: A Day In A Life (Feb 2018)

The 2008 Mouton Rothschild has a more open bouquet than I expected: blackberry, pencil box, a whiff of the Gironde estuary, a hint of pressed flowers with aeration. The palate is medium-bodied with sweet tannin, a little fleshier than the Château Margaux with a lovely saline finish that does not outstay its welcome. You could…

The 2008 Clarets (Jul 2011)

Deep, bright ruby-red. Flamboyant aromas of cassis, roast coffee, chocolate, minerals and smoky oak. Large-scaled, concentrated and sweet; so seamless today as to seem a bit monolithic. But this powerfully structured Mouton is almost too big for the mouth. Finishes with big, broad tannins and outstanding palate-staining persistence. One of the stars of the vintage.

Mouton Rothschild: 2003-2015 (May 2016)

After the 2009 and 2010, the 2008 Mouton Rothschild comes across as a touch slender. Lavender, smoke, grilled herbs and licorice add the closing shades of nuance in this delightful, mid-weight Mouton. In 2008, the blend is 83% Cabernet Sauvignon and 17% Merlot harvested between October 2 and 15. Two thousand eight is remembered as…

Bordeaux ’08: Far Better Than Expected (May 2009)

(a blend of 83% cabernet sauvignon and 17% merlot) Saturated purple-ruby. Pure, deep aromas of blackberry, cigar box and graphite, lifted by a delicate peppery note. Fresh balanced, scented and quite suave, with pure mineral, plum and redcurrant flavors. The slowly building, very long finish features ultra-smooth tannins and compelling subtle minerality. Yet another success…

The 2022 Champagne New Releases (May 2022)

The 2015 Extra-Brut Cuvée 1522 is laced with hints of white flowers, mint, dried herbs and light tropical notes. There’s good depth and intensity in the fruit, but also some coarseness in the texture, which suggests variability in ripening, plus perhaps some touches of tannin from the fruit and oak fermentation, which is about 58%…