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Focus on Champagne (Nov 2005)

Light gold, with a slow mousse. Complex aromas of buttered nuts, brioche, honey, yellow peach and apricot seem evolved and open-knit. But this is surprisingly brisk on the palate, showing edgier, more citrus-driven pink grapefruit and lime flavors. The bitter citrus zest flavors are powerful and almost painfully concentrated. Displays the combination of richness and…

2000, 1999 and 1998 Bordeaux (May 2001)

Dark red. Sappy red fruits and smoke on the nose. Cedary, minerally and uncompromisingly dry, with strong acidity giving the flavors penetration and cut. Finishes firmly tannic, with very good grip. This is always a second wine with character, rather than simply a receptacle for the fruit that doesn’t make it into the grand vin

Looking Back To Go Forward: Lafite-Rothschild 1868 – 2015 (Jul 2018)

The 1971 Lafite-Rothschild, a wine I have encountered three times, is not a great success for the estate. Rather old and musty on the nose, with faint cigar-box aromas, and fruit that appears to have receded many years ago. The palate is medium-bodied with pretty dour vestiges of black fruit, a little fleshiness towards the…

2015 Brunello: The Vintage We Have Been Waiting For? (Apr 2020)

The 2015 Brunello di Montalcino from Casanova di Neru is very pretty, showing bright cherry and strawberry tones, as red florals and dusty spices that rise up from the glass, with just a hint of forest floor. On the palate, silky textures give way to red berry fruits and sweet spices, given lift through vibrant…

Montalcino: The Great 2015 Brunellos & More (Apr 2020)

Good deep red. Saline aromas and flavors of red cherry, blueberries, herbs, blood orange and sweet spices. Smooth and long on the bright, very sweet finish. Really quite good.

2015 Brunello: The Vintage We Have Been Waiting For? (Apr 2020)

The 2015 Brunello di Montalcino from Casanova di Neru is very pretty, showing bright cherry and strawberry tones, as red florals and dusty spices that rise up from the glass, with just a hint of forest floor. On the palate, silky textures give way to red berry fruits and sweet spices, given lift through vibrant…