Archives: Product Reviews

Woocommerce product reviews

2006, 2005 and 2004 Bordeaux (May 2007)

Good bright ruby-red. Subdued but pure aromas of plum, flowers, licorice, menthol and Asian spices. Suave on entry, then dry and tight in the middle; extremely backward and shut down. Most impressive now for its finesse of texture. But today there’s little sign of the fleshiness the wine showed in the spring after the harvest….

A Century of…Fours (Jun 2024)

The 2004 Cheval Blanc has a light and expressive bouquet. Tasting it after the nascent 2023, it is a tricky comparison, with touches of black fruit, iodine, and a little leafiness developing in the glass. It is not powerful by any means and perhaps a little one-dimensional compared to the canon of the great Cheval…

Mission Complete: La Mission Haut-Brion 1928–2011 (Sep 2021)

After the modest success of the previous year, one would expect the 1995 La Mission Haut-Brion to show better. But there has always been something “flightless” about this wine – it’s just never taken off. The nose offers lightly gamy black fruit tinged with tobacco and light sage aromas, but feels static. The palate is…

1997, 1996 and 1995 Bordeaux (May 1998)

Good full red. Pungent redcurrant, mineral, plum, coffee and smoke aromas. Penetrating, firm, and tightly wound, with excellent intensity and delineation of flavor; hiding its density today. Very long and firm on the back end; tannins coat the entire mouth. A strong showing for this wine.

2005 and 2004 Rhone Valley Wines (Jan 2007)

Ruby-red. Powerful, brooding blackberry and creme de cassis aromas are further deepened by suggestions of dark chocolate, espresso and tar. Huge, mouthfilling and sweet, with an amazingly dense texture and superconcentrated kirsch and blackcurrant flavors complemented by baking spices and smoked meat. The impressively long finish shows great depth and powerful tannic spine. Hands off…

2003 and 2002 Northern Rhone Wines (Jan 2005)

Dee p, saturated ruby. Knockout nose combines black fruits, gunflint, iron, licorice and brown spices. Like liquid velvet in the mouth, with wild flavors of blackberry, black cherry, roast coffee, licorice and gunflint. Extremely dense and concentrated, finishing with great aromatic persistence.