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A Century of Bordeaux: The Threes (Aug 2023)

The 2003 Gruaud Larose has a perfumed nose with cherries, boysenberry jam, confit-like scents, leather-bound books and a touch of cinnamon. The palate is medium-bodied with light tannins for the vintage, slightly acetic, and not as complex as the aromatics suggest, with a distinct lack of weight and grip on the finish. While I appreciate…

Vertical Tasting of Chateau Gruaud Larose (Apr 2013)

(66% cabernet sauvignon, 22% merlot, 6% cabernet franc, 5% petit verdot and 1% malbec): Dark red. Spicy red plum and blackcurrant aromas on the enticing nose; this doesn’t smell at all overripe or cooked, as so many other overrated 2003 Bordeaux reds do. Bright and suave on the palate, with fresh flavors of red and…

The Annual Red Bordeaux Report (May 2006)

Medium red. Sweet aromas of redcurrant, plum, toffee and caramel. Offers good mid-palate sweetness with some backbone and restraint. Not particularly complex but offers firm shape for the vintage. Finishes with slightly dusty, drying tannins.

Bordeaux 2009: The Best Ever? (May 2010)

Ruby red with inky highlights. Floral and perfumed on the nose, displaying delicate red berry and red cherry aromas. Then muscular and a little monolithic on the palate, with flavors of red cherry, bell pepper and cedar that are currently a bit camouflaged by sweet oak. Finishes youthfully tight but pure and long, with plenty…

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Talbot has a refined, red berry nose with scents of leather, damp earth and light cocoa aromas. It just lacks a little power. The palate is medium-bodied with smooth tannin, and moderate acidity. Quite fleshy with conspicuous mocha-like notes, although it is missing some depth and certainly complexity on the finish. Talbot? Tasted…

The 2009 Clarets (Jul 2012)

Bright ruby-red. Slightly rustic aromas of musky black raspberry, black cherry, dark chocolate, leather and game. Sweet, glossy and pliant, with lovely intensity and lift to the flavors of dark cherry, cherry pit and spices. Hints at the horsey quality typical of this chateau but boasts terrific enveloping fruit and noteworthy sweetness. Finishes with broad,…