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1999, 1998 and 1997 Bordeaux (May 2000)

Deep ruby-red. Dark berries, roasted nuts, mocha, espresso and bitter chocolate on the nose. Very concentrated and bright, with the flavors framed by firm tannic spine. Showing a bit more grip today than the ’99, but the ’99 may have more sweetness and density and possesses the stuffing to benefit from the elevage.

Vinous Table: The River Café, London, UK (Oct 2021)

The 1998 Palmer showed extremely well. Featuring blackberry, cedar and a touch of black olive on the nose, this has evolved a little since I last tasted it, yet it remains wonderfully defined. The palate is supple and concentrated, with touches of clove and black pepper infusing the black fruit, and gentle grip on the…

1997, 1996 and 1995 Bordeaux (May 1998)

Red-ruby color. Lower-pitched, redder aromas of plum, redcurrant and mulberry. Soft, sweet and lush, with an enticing layered texture and plenty of body. Currently more expressive in the middle palate than the ’96 but not quite as sharply delineated; conveys an impression of lower acidity. Finishes with very good length and even, ripe tannins. This…

Vertical Tasting of Chateau Mouton-Rothschild (Aug 2011)

(81% cabernet sauvignon, 10% cabernet franc, and 9% merlot; pH 3.69; IPT 60; 12.2% alcohol; 76% new oak; a 79% selection): Bright red with a pale rim. Knockout nose of aromatic herbs, strawberry, sweet spices and acacia flower; yet another wine strongly marked by its cabernet franc presence. Fresh and vibrant, this absolutely dances on…

Cellar Journal: Bordeaux 1920-2015 (Dec 2019)

The 1990 Mouton-Rothschild has always been a rather disappointing First Growth, and despite the perfect provenance of this ex-château bottle, its juxtaposition against the 1996 does it no favors. It has an earthy, loose-knit, tobacco-stained bouquet that never clicks out of second gear. The palate is similar, reasonably well balanced but lacking cohesion and, in…

1982 Bordeaux, 20 Years On (Jul 2002)

Full, deep red. Knockout smoky nose of cedar, leather, earth, truffle and game. Then rather tightly coiled and far less pliant than the nose would suggest. Strong acids contribute to this wine rather powerful structure. But I don’t find the flesh shown by the best wines from this vintage. Finishes quite firm, youthfully backward and…