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2011 Bordeaux from the Bottle (Jul 2014)

Saturated medium ruby. Very deep aromas of cassis and bitter chocolate are complicated by sweet spices and peppery underbrush. Big and broad in the mouth but showing a slightly cool personality, offering mineral and floral flavors that are energetic and pure. A bit youthfully austere today, with firm acidity and gripping tannins not yet completely…

Southwold: 2016 Bordeaux Blind (Aug 2020)

The 2016 La Chapelle de la Mission has a richer, denser bouquet than the 2016 Haut Bailly, offering more upfront black fruit laced with seaweed and briny notes. The palate is medium-bodied with crunchy black fruit, a fine bead of acidity, hints of black olive and sage and quite a complex, engaging finish. Very fine,…

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 La Chapelle de La Mission Haut-Brion is just as captivating from bottle as it was from barrel. Fresh, silky and inviting, the Chapelle is all class. Floral notes lead into a core of expressive red cherry and plum fruit. Medium in body, silky and exquisite in its balance, the 2016 has so much…

Champagne: 2020 New Releases (Nov 2020)

The 2012 Brut Rosé is plush and effusive in the glass, with terrific richness and plenty of texture. There is a gorgeous sense of immediacy to the 2012 that makes it absolutely irresistible. Bright red berry fruit, spice and perfumed floral notes resonate with terrific depth. Medium in body and racy, the Rosé has so…

Vertical Tasting of Chateau Branaire-Ducru (Mar 2014)

Ruby-red. Brooding nose offers dark plum, blueberry, menthol and violet aromas. Fresh and clean in the mouth, showing dense flavors of cassis, black cherry and black pepper that persist nicely. Finishes chewy and persistent, with slightly chunky tannins, a building chocolatey nuance and very good freshness. Still young, but less exotic and chocolatey than some…

The Top Clarets of 2006 (May 2009)

Bright red-ruby. Pure, high-pitched nose offers blueberry, dark chocolate, menthol and cedary oak. Suave, sweet and serious, with lovely inner-mouth lift and energy and sneaky density of texture. Hints of pepper and herbs serve to perk up the wine. Not a particularly chocolatey style for Branaire. Finishes with a lovely light touch and plenty of…