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Rioja: The Past Is Always Present (Apr 2021)

Bright ruby. A hugely perfumed bouquet evokes red berry liqueur, candied cherry, coconut, potpourri, pipe tobacco and exotic spice aromas, all complemented by a smoky overtone. Alluringly sweet, broad and pliant on the palate, displaying a velvety texture to the plush raspberry, cherry cola, floral pastille and coconut flavors. Superb depth and no rough edges….

Northern Rhône: Solid ’14 Reds and Outstanding ’15 Whites (Jul 2017)

Opaque ruby. Powerful smoke- and spice-accented aromas of ripe red and blue fruits, olive and violet are sharpened by a smoky mineral overtone. Deeply concentrated yet lively as well, showing impressive focus and lift to the black currant, boysenberry and floral pastille flavors, which show a smooth, velvety texture. Deftly marries power and finesse and…

The 2013 and 2012 Northern Rhône Wines (Feb 2015)

Vivid ruby. Spicy red fruits, incense, violet and botanical herbs on the flamboyantly perfumed nose. Vibrant, mineral-tinged black raspberry and bitter cherry flavors show impressive depth and vivacity and a seamless texture. Juicy, precise and appealingly sweet on the youthfully tannic, incisive finish, with the berry and floral notes echoing. The blend of fruit intensity…

Quinta do Noval: Recent Vintages 2011-2020 (Nov 2022)

The 2020 Vintage Port from Noval, which was picked from 1 to 22 September, has a residual sugar of 115g/l. It is forward and lively on the nose with macerated black cherries, cassis, raisin and pressed iris flower. Fine delineation and focus. The palate is medium-bodied with an attractive peppery entry. Lively, good depth and…

Quinta do Noval: Recent Vintages 2011-2020 (Nov 2022)

The 2019 Vintage Port is one that I tasted a few months earlier at Pichon-Baron, and so unsurprisingly, there are few changes except that I feel that the nose has closed up ever so slightly since then. The palate is still velvety smooth, richer and slightly sweeter than the 2020, enormous depth towards the finish…

Cellar Favorite: Quinta do Noval 2019s (Sep 2021)

Noval has released 2,780 cases, equivalent to 15% of production, of the 2019 Quinta do Noval Vintage Port. A blend of Touriga Nacional, Touriga Francesa, Tinto Cão, Sousão, Tinta Roriz, foot-trodden in lagares with 18 months in oak barrel. This is well defined on the nose, with dusky black fruit laced with graphite and clove….