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2017 Bordeaux – Mirror, Mirror on The Wall… (Mar 2020)

A big, powerful wine, Enclos Tourmaline races across the palate with inky dark plum, chocolate, spice, licorice and new oak. All the elements meld together in a rich, sensual Pomerol loaded with personality. Readers should expect a rich, potent style.

Vintage Seeks Home: Bordeaux 2017 In Bottle (Jan 2020)

The 2017 Enclos Tourmaline was cropped at 35hl/ha and saw no SO2 during fermentation. It maintains that ostentatious bouquet that I noticed from barrel with quite precocious black cherries and blueberries on the nose. Lush and slightly heady in style, it will appease to readers who seek hedonistic Pomerols. Thankfully the palate shows a modicum…

Bordeaux ’08: Far Better Than Expected (May 2009)

(100% merlot). Ruby-red. Captivating, dense nose offers very pure aromas of violet, ripe raspberry, black cherry, plum and minerals. Incredibly rich and exotic on the palate, with a compellingly pure black cherry flavor complicated by notes of sweet licorice, cinnamon and minerals. Finishes sweet, broad and extremely long, and though slightly more tannic than usual,…

2008 Bordeaux: A Day In A Life (Feb 2018)

The 2008 Le Pin has a sumptuous bouquet with red cherries, crushed strawberry, truffle, orange rind and light floral scents. It comes across as being fully mature although the palate indicates that it will gift a long drinking window. It offers plenty of raspberry and blackberry fruit, the tannins perhaps a little edgier than other…

2017 Bordeaux – Mirror, Mirror on The Wall… (Mar 2020)

The 2017 Pape Clément is outrageously beautiful. Rich, deep and luscious on the palate, the 2017 possesses tremendous energy and richness from start to finish. Sweet red cherry, red plum, blood orange, spice and herb notes abound in an unctuous, racy wine of the highest level. The 2017 is deep, explosive and wonderfully persistent. It…

Vintage Seeks Home: Bordeaux 2017 In Bottle (Jan 2020)

The 2017 Pape-Clément was tasted twice, firstly in September when it showed a lot of new oak. Returning in December 2019, I was pleased that some of that new wood has been subsumed into the blackberry, cedar and tobacco scents, rendering it quite classic in style relative to the nascent 2018. The palate is medium-bodied…