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Passing the Baton: Lynch-Bages 1945-2018 (Jul 2023)

The 1996 Lynch-Bages is showing some bricking on the rim. It seems fully mature on the nose with blurred red fruit, autumn leaves and undergrowth. A light ferrous scent emerges with time, later a touch of eucalyptus. The palate is medium-bodied with grainy tannins, a little dry and austere, and fine acidity, but I feel…

2001, 2000 and 1999 Bordeaux (May 2002)

Bright full ruby. Vibrant, fruit-driven aromas of blackberry, licorice, minerals and flowers. Precise, fruit-driven flavors similar to the aromas. Dense but lively, with an enticing floral quality. Finishes long and ripely tannic, with lovely sweetness and grip. A very classy wine in the making.

Looking Backward/Looking Forward: 2000 vs 2001 Bordeaux (Sep 2021)

The 2001 Calon-Ségur has a delightful bouquet, very pure and a little more vivacious than the preceding vintage, featuring lovely brambly red fruit, rose petals, autumn leaves and a touch of cigar box, all well defined and focused. The palate is medium-bodied with supple tannins, a little more cohesive than the 2000, and slightly granular…

A Century of Bordeaux: The Nines (Sep 2019)

The 1999 Cos d’Estournel has a well-defined bouquet that takes a few swirls of the glass to get going. It is not complex or vigorous, yet nicely detailed. Melted tar and cigar humidor infuse the black fruit, becoming earthier with aeration. The palate is medium-bodied with a fine line of acidity. This feels quite masculine…

2001, 2000 and 1999 Bordeaux (May 2002)

Red-ruby. Wild aromas of redcurrant, minerals, leather, gunflint and game; developing faster than either of the more recent vintages are likely to do. A wine of modest density and fat, and currently rather austere, but possesses very good vinosity and length. Tannins are slightly dry but fine.

2008 Bordeaux: A Day In A Life (Feb 2018)

The 2008 Clinet has a deep garnet colour. This has plenty of fruit on the nose with ample blackberry, cranberry and fresh mint; very well defined and quite opulent in the context of the growing season. The palate is fresh on the entry with fine tannin, layers of blackberry and bilberry fruit laced with crushed…